{"product_id":"american-range-ar-4b-24rg-126l-sbr-gas-ranges-1","title":"American Range Gas Ranges - AR-4B-24RG-126L-SBR","description":"\u003cdiv class=\"pd\"\u003e\n\u003c!-- --------  Intro -------- --\u003e\n\u003ch2 class=\"pd-title\"\u003eAmerican Range Gas Ranges - AR-4B-24RG-126L-SBR\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eAmerican Range AR-4B-24RG-SBR • 203,000 BTU (60 kW)\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eBuilt and certified in the USA, this 48 inch American Range restaurant range delivers professional-grade firepower, a hard-working raised griddle-broiler, and a full-size oven in one rock-solid footprint. Whether you’re searing, sautéing, grilling, baking or simply holding extra pans in the 11 inch storage base, the AR-4B-24RG-SBR keeps every high-volume kitchen moving at top speed.\u003c\/p\u003e\n\u003c!-- --------  Key Advantages -------- --\u003e\n\u003ch4 class=\"pd-section-title\"\u003eWhy You’ll Love It\u003c\/h4\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eSerious heat on demand  – \u003c\/strong\u003efour \u003cem\u003e32,000 BTU\u003c\/em\u003e open burners with lift-off heads and 12\" x 12\" cast-iron grates.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-tasking 24\" raised griddle\/broiler\u003c\/strong\u003e on the right side, 3\/4\" thick steel plate, manual valves and one 20,000 BTU burner per 12\" section (40,000 BTU total).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFull-size 26-1\/2\" standard oven\u003c\/strong\u003e on the left, 35,000 BTU burner, thermostatically controlled 250 °F – 500 °F, two chrome racks included.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConvenient 11\" storage base\u003c\/strong\u003e under the griddle keeps sheet pans and smallwares close at hand.\u003c\/li\u003e\n\u003cli\u003eStainless-steel front, sides, plus a 6\" deep landing ledge built to handle heavy stock pots.\u003c\/li\u003e\n\u003cli\u003eChoose your backguard at no extra cost: 6\" stub back, 20\" riser, or high-shelf riser.\u003c\/li\u003e\n\u003cli\u003e6\" adjustable chrome-plated legs; factory-option casters available for effortless mobility.\u003c\/li\u003e\n\u003cli\u003ecETLus \u0026amp; ETL-Sanitation listed for gas safety and hygiene compliance.\u003c\/li\u003e\n\u003cli\u003eBacked by an \u003cstrong\u003eindustry-leading 2-year parts \u0026amp; labor warranty\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- --------  Performance Specs -------- --\u003e\n\u003ch5 data-start=\"170\" data-end=\"200\"\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul data-start=\"201\" data-end=\"963\"\u003e\n\u003cli data-start=\"201\" data-end=\"429\"\u003e\n\u003cp data-start=\"203\" data-end=\"429\"\u003eThe \u003cstrong data-start=\"207\" data-end=\"230\"\u003eAR-4B-24RG-126L-SBR\u003c\/strong\u003e is a \u003cstrong data-start=\"236\" data-end=\"279\"\u003ecustomized 72-inch commercial gas range\u003c\/strong\u003e that combines \u003cstrong data-start=\"294\" data-end=\"312\"\u003e4 open burners\u003c\/strong\u003e, a \u003cstrong data-start=\"316\" data-end=\"342\"\u003e24-inch raised griddle\u003c\/strong\u003e, and a \u003cstrong data-start=\"350\" data-end=\"379\"\u003eleft-side 26\" charbroiler\u003c\/strong\u003e, plus a \u003cstrong data-start=\"388\" data-end=\"426\"\u003estandard storage base on the right\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"430\" data-end=\"602\"\u003e\n\u003cp data-start=\"432\" data-end=\"602\"\u003eOpen burners deliver precision heat for boiling, frying, and sautéing, while the griddle expands menu flexibility for breakfast items, sandwiches, and searing proteins.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"603\" data-end=\"743\"\u003e\n\u003cp data-start=\"605\" data-end=\"743\"\u003eThe \u003cstrong data-start=\"609\" data-end=\"635\"\u003eintegrated charbroiler\u003c\/strong\u003e adds flame-cooked flavor and makes this unit ideal for restaurants offering grilled meats and vegetables.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"744\" data-end=\"844\"\u003e\n\u003cp data-start=\"746\" data-end=\"844\"\u003eThe \u003cstrong data-start=\"750\" data-end=\"766\"\u003estorage base\u003c\/strong\u003e provides additional room for pans and utensils, keeping kitchens organized.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"845\" data-end=\"963\"\u003e\n\u003cp data-start=\"847\" data-end=\"963\"\u003eHeavy-duty \u003cstrong data-start=\"858\" data-end=\"890\"\u003estainless steel construction\u003c\/strong\u003e ensures long-lasting durability in high-volume foodservice operations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 data-start=\"965\" data-end=\"976\"\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"977\" data-end=\"1138\"\u003e\u003cstrong data-start=\"977\" data-end=\"1012\"\u003eQ: What makes this unit unique?\u003c\/strong\u003e\u003cbr data-start=\"1012\" data-end=\"1015\"\u003eA: It combines \u003cstrong data-start=\"1030\" data-end=\"1090\"\u003eburners, a large griddle, and a charbroiler in one range\u003c\/strong\u003e, eliminating the need for separate equipment.\u003c\/p\u003e\n\u003cp data-start=\"1140\" data-end=\"1302\"\u003e\u003cstrong data-start=\"1140\" data-end=\"1168\"\u003eQ: Does it have an oven?\u003c\/strong\u003e\u003cbr data-start=\"1168\" data-end=\"1171\"\u003eA: No, this model features a \u003cstrong data-start=\"1200\" data-end=\"1222\"\u003estorage base (SBR)\u003c\/strong\u003e instead of an oven, making it ideal for kitchens needing extra storage space.\u003c\/p\u003e\n\u003cp data-start=\"1304\" data-end=\"1479\"\u003e\u003cstrong data-start=\"1304\" data-end=\"1337\"\u003eQ: Who should use this model?\u003c\/strong\u003e\u003cbr data-start=\"1337\" data-end=\"1340\"\u003eA: Perfect for \u003cstrong data-start=\"1355\" data-end=\"1408\"\u003ebusy restaurants, steakhouses, diners, and hotels\u003c\/strong\u003e looking for an all-in-one cooking solution with grilling capability.\u003c\/p\u003e\n\u003ch5 data-start=\"1481\" data-end=\"1505\"\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul data-start=\"1506\" data-end=\"1847\"\u003e\n\u003cli data-start=\"1506\" data-end=\"1577\"\u003e\n\u003cp data-start=\"1508\" data-end=\"1577\"\u003eClean grates, burners, and griddle daily to prevent grease buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1578\" data-end=\"1649\"\u003e\n\u003cp data-start=\"1580\" data-end=\"1649\"\u003eEmpty grease drawers and charbroiler drip trays after each service.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1650\" data-end=\"1717\"\u003e\n\u003cp data-start=\"1652\" data-end=\"1717\"\u003eUse non-abrasive stainless steel cleaner for exterior surfaces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1718\" data-end=\"1774\"\u003e\n\u003cp data-start=\"1720\" data-end=\"1774\"\u003eInspect burner flames and gas connections routinely.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1775\" data-end=\"1847\"\u003e\n\u003cp data-start=\"1777\" data-end=\"1847\"\u003eSchedule annual professional servicing to maintain peak performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"American Range1","offers":[{"title":"Default Title","offer_id":45422299611196,"sku":null,"price":7079.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/6151\/5324\/files\/picture_7d7ccd5c-fc32-4a63-92bd-59ac9d9fed21_18.png?v=1778917689","url":"https:\/\/e-powergo.com\/products\/american-range-ar-4b-24rg-126l-sbr-gas-ranges-1","provider":"Set Up Your Ultimate Retreat","version":"1.0","type":"link"}