{"product_id":"american-range-ar-6b-36rg-126l-sbr-gas-ranges-1","title":"American Range Gas Ranges - AR-6B-36RG-126L-SBR","description":"\u003cdiv class=\"pd\"\u003e\n\u003c!-- ----------  Hero ---------- --\u003e\n\u003ch2 class=\"pd-title\"\u003eAmerican Range Gas Ranges - AR-6B-36RG-126L-SBR\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eStandard oven + storage base • 286,000 BTU • Made in USA\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eBuilt, designed and certified for the demands of high-volume kitchens, this American Range 72\" combo range unites six powerful open burners, a heavy-duty 36\" raised griddle\/broiler, a full-size standard oven and a convenient storage base in one space-saving platform. Stainless-steel construction, precise manual controls and a two-year parts-and-labor warranty make it a long-term workhorse you can count on shift after shift.\u003c\/p\u003e\n\u003c!-- ----------  Key benefits ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eWhy you’ll love it\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlazing burner power\u003c\/strong\u003e – Six lift-off 32,000 BTU open burners (192,000 BTU total) with 12\" × 12\" cast-iron grates.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3\/4\" raised griddle \u0026amp; broiler\u003c\/strong\u003e – 36\" polished steel plate over three 20,000 BTU burners (60,000 BTU total) for fast recovery and even heat; broiler rack below for finishing steaks, melts and more.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFull-size oven on the left\u003c\/strong\u003e – 30,000 BTU steel burner, porcelain-enamel interior, 2 chrome racks (5 positions) and a 250 °F – 500 °F thermostat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRight-hand storage base\u003c\/strong\u003e – 26-1\/2\" wide stainless cavity keeps sheet pans, stock pots and utensils within arm’s reach.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt for the line\u003c\/strong\u003e – 6\" deep front landing ledge, removable full-width drip pans and cool-to-the-touch burner knobs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStainless inside and out\u003c\/strong\u003e – Front, sides, back-riser options and kick plate wipe clean fast and resist corrosion.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable 6\" chrome-plated legs\u003c\/strong\u003e standard; optional casters available.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertified \u0026amp; compliant\u003c\/strong\u003e – cETLus \u0026amp; ETL-Sanitation listed for commercial use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- ----------  Specifications ---------- --\u003e\n\u003ch5 data-start=\"201\" data-end=\"231\"\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul data-start=\"232\" data-end=\"884\"\u003e\n\u003cli data-start=\"232\" data-end=\"391\"\u003e\n\u003cp data-start=\"234\" data-end=\"391\"\u003eThe \u003cstrong data-start=\"238\" data-end=\"261\"\u003eAR-6B-36RG-126L-SBR\u003c\/strong\u003e combines \u003cstrong data-start=\"271\" data-end=\"302\"\u003esix heavy-duty open burners\u003c\/strong\u003e with a \u003cstrong data-start=\"310\" data-end=\"336\"\u003e36-inch raised griddle\u003c\/strong\u003e, delivering unmatched flexibility for busy kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"392\" data-end=\"561\"\u003e\n\u003cp data-start=\"394\" data-end=\"561\"\u003eFeatures a \u003cstrong data-start=\"405\" data-end=\"448\"\u003e126\" left-side salamander broiler (SBR)\u003c\/strong\u003e for high-heat finishing, broiling, and melting — an essential addition for steak, seafood, and casserole prep.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"562\" data-end=\"693\"\u003e\n\u003cp data-start=\"564\" data-end=\"693\"\u003eBuilt with a \u003cstrong data-start=\"577\" data-end=\"605\"\u003estainless steel exterior\u003c\/strong\u003e (front, sides, high shelf) for durability, easy maintenance, and professional appeal.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"694\" data-end=\"779\"\u003e\n\u003cp data-start=\"696\" data-end=\"779\"\u003eIncludes a \u003cstrong data-start=\"707\" data-end=\"729\"\u003estandard oven base\u003c\/strong\u003e for versatile baking and roasting applications.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"780\" data-end=\"884\"\u003e\n\u003cp data-start=\"782\" data-end=\"884\"\u003eDesigned for \u003cstrong data-start=\"795\" data-end=\"830\"\u003ehigh-volume commercial kitchens\u003c\/strong\u003e, providing the power and adaptability chefs demand.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 data-start=\"886\" data-end=\"897\"\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"898\" data-end=\"1036\"\u003e\u003cstrong data-start=\"898\" data-end=\"935\"\u003eQ: What does the “126L-SBR” mean?\u003c\/strong\u003e\u003cbr data-start=\"935\" data-end=\"938\"\u003eA: It designates the \u003cstrong data-start=\"959\" data-end=\"1008\"\u003e126-inch left-side mounted salamander broiler\u003c\/strong\u003e included with this range.\u003c\/p\u003e\n\u003cp data-start=\"1038\" data-end=\"1148\"\u003e\u003cstrong data-start=\"1038\" data-end=\"1076\"\u003eQ: Does this unit include an oven?\u003c\/strong\u003e\u003cbr data-start=\"1076\" data-end=\"1079\"\u003eA: Yes, it comes with a \u003cstrong data-start=\"1103\" data-end=\"1125\"\u003estandard oven base\u003c\/strong\u003e beneath the cooktop.\u003c\/p\u003e\n\u003cp data-start=\"1150\" data-end=\"1279\"\u003e\u003cstrong data-start=\"1150\" data-end=\"1199\"\u003eQ: Is it suitable for high-demand operations?\u003c\/strong\u003e\u003cbr data-start=\"1199\" data-end=\"1202\"\u003eA: Yes — it’s engineered for \u003cstrong data-start=\"1231\" data-end=\"1276\"\u003econtinuous, heavy-duty commercial cooking\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch5 data-start=\"1281\" data-end=\"1305\"\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul data-start=\"1306\" data-end=\"1639\"\u003e\n\u003cli data-start=\"1306\" data-end=\"1377\"\u003e\n\u003cp data-start=\"1308\" data-end=\"1377\"\u003eClean and season the griddle surface daily to preserve performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1378\" data-end=\"1421\"\u003e\n\u003cp data-start=\"1380\" data-end=\"1421\"\u003eEmpty and wash grease trays frequently.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1422\" data-end=\"1498\"\u003e\n\u003cp data-start=\"1424\" data-end=\"1498\"\u003eWipe stainless steel surfaces with a non-abrasive cleaner after service.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1499\" data-end=\"1580\"\u003e\n\u003cp data-start=\"1501\" data-end=\"1580\"\u003eCheck salamander broiler burners regularly to ensure even flame distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1581\" data-end=\"1639\"\u003e\n\u003cp data-start=\"1583\" data-end=\"1639\"\u003eSchedule yearly maintenance for long-term reliability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"American Range1","offers":[{"title":"Default Title","offer_id":45422298005564,"sku":null,"price":9939.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/6151\/5324\/files\/picture_2daaf88a-d923-434c-9934-1ebb5f7af537_12.png?v=1778917644","url":"https:\/\/e-powergo.com\/products\/american-range-ar-6b-36rg-126l-sbr-gas-ranges-1","provider":"Set Up Your Ultimate Retreat","version":"1.0","type":"link"}