{"product_id":"ampto-gas-pizza-oven-p110g-44-x-44-x-7-chamber-2-decks-p110g-b2","title":"AMPTO Gas Pizza Oven P110G 44'' x 44'' x 7'' (Chamber) - 2 Decks - P110G B2","description":"\u003ch2 style=\"text-align: left;\"\u003eAMPTO Gas Pizza Oven P110G 44'' x 44'' x 7'' (Chamber) - 2 Decks - P110G B2\u003c\/h2\u003e\n\u003cp\u003eMoretti Forni Pizza Oven, natural gas, deck-type, (2) 44\"W x 44\"D x 7\"H decks, (22) 12\" or (10) 18\" pizza capacity, double-layer refractory brick baking surface, 840°F maxoperating temperature, (2) stainless steel bottom-hinged doors with tempered-glass \u0026amp; thermoplastic handles, halogen lighting, stainless steel external structure, 197,904 BTU, 110v\/60\/1-ph, 58.0kW, CE, ETL, ETL-Sanitation, Made in Italy\u003c\/p\u003e\n\u003ch5 style=\"text-align: left;\"\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eStandard base support included\u003c\/li\u003e\n\u003cli\u003eProofer (Stainless steel cabinet enclosed base) is an optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 style=\"text-align: left;\"\u003eManual\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #00aaff;\" title=\"moretti forni gas oven P110g\" href=\"https:\/\/drive.google.com\/file\/d\/10stTcdYOlKwgmRLJhxAhODA-CZpahIGd\/view?usp=sharing\" aria-describedby=\"a11y-new-window-message\" target=\"_blank\"\u003eSpecs Sheets\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #00aaff;\" href=\"https:\/\/drive.google.com\/file\/d\/1D8UgUv0ceQI8-ZEhSloNrmWNKpykNujf\/view?usp=sharing\" aria-describedby=\"a11y-new-window-message\" target=\"_blank\"\u003eParts Diagram \u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #00aaff;\" title=\"P110G \/ P150G Moretti Forni user manual\" href=\"https:\/\/drive.google.com\/file\/d\/15yoUEQem5DE-w5YwfX5Hc7i7OEt6i1fk\/view?usp=sharing\" aria-describedby=\"a11y-new-window-message\" target=\"_blank\"\u003eUser Manual \u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #00aaff;\" href=\"https:\/\/drive.google.com\/file\/d\/1PV7tezD0_3i2BQhx9J5LCEDJizWobTna\/view?usp=sharing\" aria-describedby=\"a11y-new-window-message\" target=\"_blank\"\u003eBrochure\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #00aaff;\" href=\"https:\/\/drive.google.com\/file\/d\/1Ohv6iK4Mo7mknCWZ9WuL54EjY4Npvg1z\/view?usp=sharing\" aria-describedby=\"a11y-new-window-message\" target=\"_blank\"\u003eMoretti Brochure 2021\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"13ibyw0\" data-start=\"27\" data-end=\"255\"\u003e\n\u003cstrong data-start=\"29\" data-end=\"68\"\u003eBalanced capacity for busy kitchens\u003c\/strong\u003e\u003cbr data-start=\"68\" data-end=\"71\"\u003eDual \u003cstrong data-start=\"78\" data-end=\"109\" data-is-only-node=\"\"\u003e44″ × 44″ × 7″ gas chambers\u003c\/strong\u003e deliver strong throughput—ideal for restaurants, pizzerias, or catering operations that need \u003cstrong data-start=\"203\" data-end=\"252\"\u003econsistent output without excessive footprint\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-section-id=\"z61eb7\" data-start=\"257\" data-end=\"488\"\u003e\n\u003cstrong data-start=\"259\" data-end=\"298\"\u003eFast, professional heat performance\u003c\/strong\u003e\u003cbr data-start=\"298\" data-end=\"301\"\u003eNatural gas operation with high BTU burners yields \u003cstrong data-start=\"354\" data-end=\"384\" data-is-only-node=\"\"\u003erapid heat‑up and recovery\u003c\/strong\u003e, reaching temperatures ideal for artisan and classic pizzas with \u003cstrong data-start=\"450\" data-end=\"485\"\u003ecrispy crusts and even toppings\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-section-id=\"74hp5p\" data-start=\"490\" data-end=\"699\"\u003e\n\u003cstrong data-start=\"492\" data-end=\"532\"\u003eSuperior bake surface \u0026amp; construction\u003c\/strong\u003e\u003cbr data-start=\"532\" data-end=\"535\"\u003eRefractory stone deck provides \u003cstrong data-start=\"568\" data-end=\"613\" data-is-only-node=\"\"\u003eexcellent heat retention and distribution\u003c\/strong\u003e, while stainless steel housing ensures \u003cstrong data-start=\"653\" data-end=\"696\"\u003ecommercial durability and easy cleaning\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-section-id=\"z3ainu\" data-start=\"701\" data-end=\"908\"\u003e\n\u003cstrong data-start=\"703\" data-end=\"732\"\u003eEfficient workflow design\u003c\/strong\u003e\u003cbr data-start=\"732\" data-end=\"735\"\u003e\u003cstrong data-start=\"737\" data-end=\"765\"\u003eIndependent deck control\u003c\/strong\u003e lets staff bake different pizzas at different profiles simultaneously, and ergonomic doors make loading\/unloading quick during peak service.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"84\" data-end=\"238\"\u003e\u003cstrong data-start=\"84\" data-end=\"131\"\u003eQ1: What are the oven’s chamber dimensions?\u003c\/strong\u003e\u003cbr data-start=\"131\" data-end=\"134\"\u003eA: Each deck has a 44″ × 44″ × 7″ chamber — spacious enough for multiple pizzas or large items per deck.\u003c\/p\u003e\n\u003cp data-start=\"240\" data-end=\"342\"\u003e\u003cstrong data-start=\"240\" data-end=\"279\"\u003eQ2: How many decks does it include?\u003c\/strong\u003e\u003cbr data-start=\"279\" data-end=\"282\"\u003eA: It features 2 independent decks for simultaneous cooking.\u003c\/p\u003e\n\u003cp data-start=\"344\" data-end=\"519\"\u003e\u003cstrong data-start=\"344\" data-end=\"402\"\u003eQ3: Is this gas oven suitable for commercial kitchens?\u003c\/strong\u003e\u003cbr data-start=\"402\" data-end=\"405\"\u003eA: Yes — built for pizzerias, restaurants, cafés, and other foodservice operations requiring reliable performance.\u003c\/p\u003e\n\u003cp data-start=\"521\" data-end=\"635\"\u003e\u003cstrong data-start=\"521\" data-end=\"556\"\u003eQ4: What fuel type does it use?\u003c\/strong\u003e\u003cbr data-start=\"556\" data-end=\"559\"\u003eA: This model runs on gas, delivering quick heat-up and efficient operation.\u003c\/p\u003e\n\u003cp data-start=\"637\" data-end=\"763\"\u003e\u003cstrong data-start=\"637\" data-end=\"674\"\u003eQ5: Does it provide even cooking?\u003c\/strong\u003e\u003cbr data-start=\"674\" data-end=\"677\"\u003eA: Yes — engineered for consistent heat distribution and uniform baking on every deck.\u003c\/p\u003e\n\u003cp data-start=\"765\" data-end=\"909\"\u003e\u003cstrong data-start=\"765\" data-end=\"807\"\u003eQ6: Can I cook foods other than pizza?\u003c\/strong\u003e\u003cbr data-start=\"807\" data-end=\"810\"\u003eA: Absolutely — ideal for baking bread, flatbreads, calzones, pastries, and other oven‑baked items.\u003c\/p\u003e\n\u003cp data-start=\"911\" data-end=\"1018\"\u003e\u003cstrong data-start=\"911\" data-end=\"942\"\u003eQ7: Is it energy efficient?\u003c\/strong\u003e\u003cbr data-start=\"942\" data-end=\"945\"\u003eA: Gas heat offers efficient fuel use with rapid recovery between cycles.\u003c\/p\u003e\n\u003cp data-start=\"1020\" data-end=\"1176\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1020\" data-end=\"1063\"\u003eQ8: Why choose a 2‑deck gas pizza oven?\u003c\/strong\u003e\u003cbr data-start=\"1063\" data-end=\"1066\"\u003eA: The dual‑deck design balances capacity and footprint, boosting productivity without crowding kitchen space.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"j829rv\" data-start=\"193\" data-end=\"327\"\u003e\n\u003cstrong data-start=\"195\" data-end=\"219\"\u003eDaily Deck Cleaning:\u003c\/strong\u003e After cooling, brush stone decks to remove flour and food residue—ensures \u003cstrong data-start=\"294\" data-end=\"324\"\u003eeven heat and crisp crusts\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-section-id=\"15wxke9\" data-start=\"328\" data-end=\"430\"\u003e\n\u003cstrong data-start=\"330\" data-end=\"356\"\u003eKeep Deck Surface Dry:\u003c\/strong\u003e Avoid water on refractory stone to prevent cracking and thermal damage.\u003c\/li\u003e\n\u003cli data-section-id=\"1op90oc\" data-start=\"431\" data-end=\"556\"\u003e\n\u003cstrong data-start=\"433\" data-end=\"468\"\u003eClean Exterior Stainless Steel:\u003c\/strong\u003e Wipe with a soft, non‑abrasive cloth to maintain hygiene and professional appearance.\u003c\/li\u003e\n\u003cli data-section-id=\"vacczz\" data-start=\"557\" data-end=\"696\"\u003e\n\u003cstrong data-start=\"559\" data-end=\"598\"\u003eInspect Burners \u0026amp; Gas Lines Weekly:\u003c\/strong\u003e Check for blockages or buildup and clean burner ports for \u003cstrong data-start=\"657\" data-end=\"693\"\u003econsistent flame and temperature\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-section-id=\"1t9w0hs\" data-start=\"697\" data-end=\"805\"\u003e\n\u003cstrong data-start=\"699\" data-end=\"730\"\u003eVerify Thermostat Accuracy:\u003c\/strong\u003e Regularly confirm temperature readings on both decks for uniform baking.\u003c\/li\u003e\n\u003cli data-section-id=\"odrl37\" data-start=\"806\" data-end=\"901\"\u003e\n\u003cstrong data-start=\"808\" data-end=\"838\"\u003eCheck Door Seals \u0026amp; Hinges:\u003c\/strong\u003e Tight seals prevent heat loss and improve energy efficiency.\u003c\/li\u003e\n\u003cli data-section-id=\"1b90324\" data-start=\"902\" data-end=\"1030\"\u003e\n\u003cstrong data-start=\"904\" data-end=\"936\"\u003eVentilation \u0026amp; Flue Cleaning:\u003c\/strong\u003e Keep vents and flue clear of dust\/grease to support proper airflow and temperature control.\u003c\/li\u003e\n\u003cli data-section-id=\"1clh0rs\" data-start=\"1031\" data-end=\"1132\"\u003e\n\u003cstrong data-start=\"1033\" data-end=\"1055\"\u003eWeekly Deep Clean:\u003c\/strong\u003e Remove trays and clean grease buildup inside chambers to reduce fire risk.\u003c\/li\u003e\n\u003cli data-section-id=\"eaih71\" data-start=\"1133\" data-end=\"1265\"\u003e\n\u003cstrong data-start=\"1135\" data-end=\"1171\"\u003eAnnual Professional Gas Service:\u003c\/strong\u003e Have valves, regulators, and ignition systems inspected for \u003cstrong data-start=\"1232\" data-end=\"1262\"\u003esafe, dependable operation\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"AMPTO","offers":[{"title":"Default Title","offer_id":45454226358332,"sku":"P110G B2","price":27157.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/6151\/5324\/files\/ampto-gas-pizza-oven-p110g-44-x-44-x-7-chamber-2-decks-p110g-b2.webp?v=1780122297","url":"https:\/\/e-powergo.com\/products\/ampto-gas-pizza-oven-p110g-44-x-44-x-7-chamber-2-decks-p110g-b2","provider":"Set Up Your Ultimate Retreat","version":"1.0","type":"link"}