{"product_id":"ampto-serie-s-modular-electric-pizza-oven-48-3-4-x28-3-4-x6-1-4-chamber-s120e1","title":"AMPTO Serie S modular Electric Pizza oven 48-3\/4\"x28-3\/4\"x6-1\/4\" (Chamber) - S120E1","description":"\u003ch2 style=\"text-align: left;\"\u003eAMPTO Serie S modular Electric Pizza oven 48-3\/4\"x28-3\/4\"x6-1\/4\" (Chamber) - S120E1\u003c\/h2\u003e\n\u003cp\u003eSerie S Moretti Forni Pizza Oven, electric, deck-type, 48-3\/4\"x28-3\/4\"x6-1\/4\"H decks, (6) 14\", (3) 18\" pizza or (3) tray 26\"x18\" capacity per deck, refractory brick baking surface, (100) customizable programs (per deck), 842°F max operating temperature, timer, (2) stainless steel bottom-hinged double doors, halogen lighting, stainless steel external structure, 208V\/60hz\/3ph 12kW\/deck, CE, ETL, ETL-Sanitation, Made in Italy\u003c\/p\u003e\n\u003ch5 style=\"text-align: left;\"\u003eFeatures\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eConfigure up to 3 deck.\u003c\/li\u003e\n\u003cli\u003eProofer stainless steel cabinet, is an accessories\u003c\/li\u003e\n\u003cli\u003eSteamer is an accessories (special order)\u003c\/li\u003e\n\u003cli\u003eMultibake - Ideal for diversified production\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eStonebake - Ideal for traditional pizza and entirely made of refractory stone\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 style=\"text-align: left;\"\u003eManual\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca aria-describedby=\"a11y-new-window-message\" title=\"Moretti forni S120e serie S pizza deck oven electric\" href=\"https:\/\/drive.google.com\/file\/d\/1VrkF-ZsrQFpf5cweMbUVreEC4lJnu8xk\/view?usp=sharing\" style=\"color: #00aaff;\" target=\"_blank\"\u003eSpecs sheet\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca aria-describedby=\"a11y-new-window-message\" href=\"https:\/\/drive.google.com\/file\/d\/1bffd3mePcJJm8tQ_ClDV_rZlaALf4MoF\/view?usp=sharing\" title=\"Serie S pizza oven moretti forni user manual\" style=\"color: #00aaff;\" target=\"_blank\"\u003eUser Manual \u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca aria-describedby=\"a11y-new-window-message\" href=\"https:\/\/drive.google.com\/file\/d\/1dFGDy_jUxqyytAU3owl7F5rlT8hnqQJr\/view?usp=sharing\" title=\"SERIE S PARTS DIAGRAM\" style=\"color: #00aaff;\" target=\"_blank\"\u003eParts Diagram \u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca aria-describedby=\"a11y-new-window-message\" href=\"https:\/\/drive.google.com\/file\/d\/1jkni3UTia3wPGz3me2M6u2q8rEGq1vhj\/view?usp=sharing\" title=\"Serie S Moretti Forni pizza oven\" style=\"color: #00aaff;\" target=\"_blank\"\u003eBrochure\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1ntzaeq\" data-start=\"27\" data-end=\"261\"\u003e\n\u003cstrong data-start=\"29\" data-end=\"72\"\u003eSpacious, versatile single‑deck design:\u003c\/strong\u003e The \u003cstrong data-start=\"77\" data-end=\"115\"\u003e48‑3\/4″ × 28‑3\/4″ × 6‑1\/4″ chamber\u003c\/strong\u003e offers generous baking capacity for multiple pizzas or large trays—ideal for mid‑to‑high volume kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1mx2nyd\" data-start=\"262\" data-end=\"498\"\u003e\n\u003cstrong data-start=\"264\" data-end=\"307\"\u003eProfessional electric deck performance:\u003c\/strong\u003e Refractory brick baking surface ensures \u003cstrong data-start=\"348\" data-end=\"400\"\u003eexcellent heat retention and uniform temperature\u003c\/strong\u003e for consistently crisp crusts and evenly cooked toppings. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1fusrjz\" data-start=\"499\" data-end=\"687\"\u003e\n\u003cstrong data-start=\"501\" data-end=\"533\"\u003eCustomizable baking control:\u003c\/strong\u003e Up to \u003cstrong data-start=\"540\" data-end=\"577\"\u003e100 programmable cooking programs\u003c\/strong\u003e with timer support precise repeatable results and flexible workflows. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"pm4qr7\" data-start=\"688\" data-end=\"859\"\u003e\n\u003cstrong data-start=\"690\" data-end=\"715\"\u003eHigh heat capability:\u003c\/strong\u003e Reaches up to \u003cstrong data-start=\"730\" data-end=\"749\"\u003e842 °F (450 °C)\u003c\/strong\u003e for fast, artisan‑style baking that meets demanding commercial needs. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"3hvi1f\" data-start=\"860\" data-end=\"1061\"\u003e\n\u003cstrong data-start=\"862\" data-end=\"886\"\u003eBuilt for heavy use:\u003c\/strong\u003e Stainless steel exterior and \u003cstrong data-start=\"916\" data-end=\"966\"\u003edual bottom‑hinged doors with halogen lighting\u003c\/strong\u003e deliver durability and easy visibility during service. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"286n6o\" data-start=\"1062\" data-end=\"1215\"\u003e\n\u003cstrong data-start=\"1064\" data-end=\"1088\"\u003eModular scalability:\u003c\/strong\u003e Part of the Serie S system—can be configured with additional decks as operations grow. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"5t1zb4\" data-start=\"1216\" data-end=\"1373\"\u003e\n\u003cstrong data-start=\"1218\" data-end=\"1251\"\u003eCertified commercial quality:\u003c\/strong\u003e CE, ETL, and ETL‑Sanitation listings support professional foodservice compliance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"uama1o\" data-start=\"1374\" data-end=\"1595\"\u003e\n\u003cstrong data-start=\"1376\" data-end=\"1396\"\u003eBest suited for:\u003c\/strong\u003e Pizzerias, restaurants, cafés, and catering kitchens seeking a \u003cstrong data-start=\"1460\" data-end=\"1512\"\u003ereliable, high‑capacity electric pizza deck oven\u003c\/strong\u003e with consistent performance and flexibility.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:24bc109d-d72d-4e95-966b-a967fdcb6459-18\" data-testid=\"conversation-turn-38\" data-scroll-anchor=\"true\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"b96f7a69-80a3-4749-aacd-69d6f975b511\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-start=\"62\" data-end=\"316\"\u003e\u003cstrong data-start=\"62\" data-end=\"113\"\u003eQ: What is the AMPTO Serie S S120E1 pizza oven?\u003c\/strong\u003e\u003cbr data-start=\"113\" data-end=\"116\"\u003eA: A \u003cstrong data-start=\"121\" data-end=\"163\"\u003ecommercial modular electric pizza oven\u003c\/strong\u003e featuring a \u003cstrong data-start=\"176\" data-end=\"214\"\u003e48‑3\/4″ × 28‑3\/4″ × 6‑1\/4″ chamber\u003c\/strong\u003e, precise electronic controls, and even heat distribution for consistent, professional baking results.\u003c\/p\u003e\n\u003cp data-start=\"318\" data-end=\"476\"\u003e\u003cstrong data-start=\"318\" data-end=\"360\"\u003eQ: What capacity does this oven offer?\u003c\/strong\u003e\u003cbr data-start=\"360\" data-end=\"363\"\u003eA: Its chamber size supports \u003cstrong data-start=\"392\" data-end=\"420\"\u003emedium batches of pizzas\u003c\/strong\u003e, perfect for establishments with moderate pizza output.\u003c\/p\u003e\n\u003cp data-start=\"478\" data-end=\"669\"\u003e\u003cstrong data-start=\"478\" data-end=\"518\"\u003eQ: Who is this oven best suited for?\u003c\/strong\u003e\u003cbr data-start=\"518\" data-end=\"521\"\u003eA: Ideal for \u003cstrong data-start=\"534\" data-end=\"611\"\u003epizzerias, restaurants, cafés, concession stands, and commercial kitchens\u003c\/strong\u003e seeking reliable, energy‑efficient electric pizza baking.\u003c\/p\u003e\n\u003cp data-start=\"671\" data-end=\"825\"\u003e\u003cstrong data-start=\"671\" data-end=\"714\"\u003eQ: Does it deliver even baking results?\u003c\/strong\u003e\u003cbr data-start=\"714\" data-end=\"717\"\u003eA: Yes — the design ensures \u003cstrong data-start=\"745\" data-end=\"784\"\u003euniform heat throughout the chamber\u003c\/strong\u003e for beautifully baked pizzas every time.\u003c\/p\u003e\n\u003cp data-start=\"827\" data-end=\"970\"\u003e\u003cstrong data-start=\"827\" data-end=\"856\"\u003eQ: Is it easy to operate?\u003c\/strong\u003e\u003cbr data-start=\"856\" data-end=\"859\"\u003eA: Yes — intuitive electronic controls simplify temperature and timing adjustments, enhancing kitchen workflow.\u003c\/p\u003e\n\u003cp data-start=\"972\" data-end=\"1110\"\u003e\u003cstrong data-start=\"972\" data-end=\"1014\"\u003eQ: Can it bake foods other than pizza?\u003c\/strong\u003e\u003cbr data-start=\"1014\" data-end=\"1017\"\u003eA: Yes — it’s also suitable for \u003cstrong data-start=\"1049\" data-end=\"1109\"\u003eflatbreads, breads, pastries, and other oven‑baked items\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1112\" data-end=\"1327\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1112\" data-end=\"1155\"\u003eQ: Why choose the AMPTO Serie S S120E1?\u003c\/strong\u003e\u003cbr data-start=\"1155\" data-end=\"1158\"\u003eA: It combines \u003cstrong data-start=\"1173\" data-end=\"1263\"\u003econsistent commercial performance, compact footprint, and efficient electric operation\u003c\/strong\u003e, making it a solid choice for medium‑volume pizza baking needs.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"kdmiet\" data-start=\"107\" data-end=\"233\"\u003e\n\u003cstrong data-start=\"109\" data-end=\"128\"\u003eDaily Cleaning:\u003c\/strong\u003e Brush crumbs and food debris from the stone deck; wipe exterior with a soft, damp cloth after cooling.\u003c\/li\u003e\n\u003cli data-section-id=\"139gnae\" data-start=\"234\" data-end=\"341\"\u003e\n\u003cstrong data-start=\"236\" data-end=\"258\"\u003eWeekly Deep Clean:\u003c\/strong\u003e Remove trays\/racks; clean deck and trays with non-abrasive, food-safe degreaser.\u003c\/li\u003e\n\u003cli data-section-id=\"e6e4ln\" data-start=\"342\" data-end=\"451\"\u003e\n\u003cstrong data-start=\"344\" data-end=\"372\"\u003eTemperature Calibration:\u003c\/strong\u003e Check digital controls to ensure even top\/bottom heat for consistent baking.\u003c\/li\u003e\n\u003cli data-section-id=\"1kwv59n\" data-start=\"452\" data-end=\"557\"\u003e\n\u003cstrong data-start=\"454\" data-end=\"480\"\u003eElectrical Inspection:\u003c\/strong\u003e Inspect power cord, plug, and connections (220\/60\/1-3) for wear or damage.\u003c\/li\u003e\n\u003cli data-section-id=\"1v0y9b2\" data-start=\"558\" data-end=\"640\"\u003e\n\u003cstrong data-start=\"560\" data-end=\"576\"\u003eVentilation:\u003c\/strong\u003e Ensure proper airflow around the oven to prevent overheating.\u003c\/li\u003e\n\u003cli data-section-id=\"ork90v\" data-start=\"641\" data-end=\"740\"\u003e\n\u003cstrong data-start=\"643\" data-end=\"674\"\u003eAvoid Direct Water on Deck:\u003c\/strong\u003e Prevent cracking of refractory stone by avoiding water contact.\u003c\/li\u003e\n\u003cli data-section-id=\"1tz1pnp\" data-start=\"741\" data-end=\"821\"\u003e\n\u003cstrong data-start=\"743\" data-end=\"770\"\u003eNSF-Safe Cleaning Only:\u003c\/strong\u003e Use only food-safe cleaners on contact surfaces.\u003c\/li\u003e\n\u003cli data-section-id=\"vdjfca\" data-start=\"822\" data-end=\"918\"\u003e\n\u003cstrong data-start=\"824\" data-end=\"846\"\u003eDoor \u0026amp; Seal Check:\u003c\/strong\u003e Verify hinges and gaskets maintain proper closure and heat retention.\u003c\/li\u003e\n\u003cli data-section-id=\"hg5df4\" data-start=\"919\" data-end=\"1056\"\u003e\n\u003cstrong data-start=\"921\" data-end=\"948\"\u003eProfessional Servicing:\u003c\/strong\u003e Periodically service heating elements, electronic controls, and deck to maintain efficiency and lifespan.\u003c\/li\u003e\n\u003cli data-section-id=\"11wguyh\" data-start=\"1057\" data-end=\"1167\"\u003e\n\u003cstrong data-start=\"1059\" data-end=\"1071\"\u003ePro Tip:\u003c\/strong\u003e Consistent cleaning and temperature calibration ensure even baking and optimal crust quality.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"AMPTO","offers":[{"title":"Default Title","offer_id":45454224097340,"sku":"S120E1","price":20586.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/6151\/5324\/files\/ampto-serie-s-modular-electric-pizza-oven-48-3-4x28-3-4x6-1-4-chamber-s120e1.webp?v=1780122209","url":"https:\/\/e-powergo.com\/products\/ampto-serie-s-modular-electric-pizza-oven-48-3-4-x28-3-4-x6-1-4-chamber-s120e1","provider":"Set Up Your Ultimate Retreat","version":"1.0","type":"link"}