{"product_id":"bk-resources-ste-2-120-en-serving-counters","title":"BK Resources STE-2-120-EN Serving Counters","description":"\u003ch2\u003eBK Resources STE-2-120-EN Serving Counters\u003c\/h2\u003e\n\u003cp\u003eSteam Table, electric, 30-3\/8\"W x 30-1\/2\"D x 34\"H, (2) open pan wells (water pan sold separately), cutting board shelf, undershelf for storage, galvanized lined heat compartments, insulated, infinite temperate control, partially enclosed base, 20 gauge stainless steel construction, 500 watts per well, 120v\/60\/1-ph, NEMA 5-15P\u003c\/p\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"30\" data-end=\"172\"\u003e\n\u003cp data-start=\"32\" data-end=\"172\"\u003e\u003cstrong data-start=\"32\" data-end=\"60\"\u003eHeavy-Duty Construction:\u003c\/strong\u003e 18\/304 stainless-steel cabinet body resists corrosion, stains, and wear — ideal for busy commercial kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"173\" data-end=\"353\"\u003e\n\u003cp data-start=\"175\" data-end=\"353\"\u003e\u003cstrong data-start=\"175\" data-end=\"206\"\u003eAmple Prep \u0026amp; Storage Space:\u003c\/strong\u003e 60″ wide × 36″ deep workspace with enclosed cabinet and hinged doors provides secure under-table storage for cookware, ingredients, or supplies.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"354\" data-end=\"518\"\u003e\n\u003cp data-start=\"356\" data-end=\"518\"\u003e\u003cstrong data-start=\"356\" data-end=\"378\"\u003eFood-Safe Surface:\u003c\/strong\u003e 1¾″ thick hard-maple top with 4″ coved riser on back and sides offers a functional prep surface with splash protection and easy cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"519\" data-end=\"673\"\u003e\n\u003cp data-start=\"521\" data-end=\"673\"\u003e\u003cstrong data-start=\"521\" data-end=\"550\"\u003eStable \u0026amp; Adjustable Base:\u003c\/strong\u003e 6″ stainless steel legs with 1″ height-adjustable bullet feet ensure stability on uneven floors and support heavy loads.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"674\" data-end=\"842\"\u003e\n\u003cp data-start=\"676\" data-end=\"842\"\u003e\u003cstrong data-start=\"676\" data-end=\"706\"\u003eHygienic \u0026amp; Code-Compliant:\u003c\/strong\u003e Stainless steel body and sealed wood top meet food-service sanitation standards; enclosed sides and stainless feet simplify cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"843\" data-end=\"996\"\u003e\n\u003cp data-start=\"845\" data-end=\"996\"\u003e\u003cstrong data-start=\"845\" data-end=\"881\"\u003eVersatile for Kitchen Workflows:\u003c\/strong\u003e Suitable for prep, plating, staging, or general kitchen use in restaurants, catering, or institutional kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"997\" data-end=\"1193\" data-is-last-node=\"\"\u003e\n\u003cp data-start=\"999\" data-end=\"1193\" data-is-last-node=\"\"\u003e\u003cstrong data-start=\"999\" data-end=\"1025\"\u003eSEO-Friendly Keywords:\u003c\/strong\u003e Frequently searched as \u003cem data-start=\"1049\" data-end=\"1144\" data-is-only-node=\"\"\u003e“60 inch prep table stainless,” “CMBT-3660H chef table,” “maple top prep table with cabinet,”\u003c\/em\u003e and \u003cem data-start=\"1149\" data-end=\"1193\" data-is-last-node=\"\"\u003e“commercial kitchen prep table stainless.”\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"236\"\u003e\u003cstrong data-start=\"0\" data-end=\"43\"\u003eQ: What is the BK Resources CMBT-3660H?\u003c\/strong\u003e\u003cbr data-start=\"43\" data-end=\"46\"\u003eA: A commercial-grade \u003cstrong data-start=\"68\" data-end=\"87\"\u003echef\/prep table\u003c\/strong\u003e with a solid maple work surface and a stainless-steel base with cabinet storage, designed for professional kitchens and food-service environments.\u003cstrong data-start=\"238\" data-end=\"269\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"589\" data-end=\"749\"\u003e\u003cstrong data-start=\"589\" data-end=\"644\"\u003eQ: What storage or access features does it include?\u003c\/strong\u003e\u003cbr data-start=\"644\" data-end=\"647\"\u003eA: \u003cstrong data-start=\"650\" data-end=\"684\"\u003eCabinet base with hinged doors\u003c\/strong\u003e provides enclosed storage for utensils, cookware, or supplies.\u003c\/p\u003e\n\u003cp data-start=\"751\" data-end=\"918\"\u003e\u003cstrong data-start=\"751\" data-end=\"800\"\u003eQ: What special design features are included?\u003c\/strong\u003e\u003cbr data-start=\"800\" data-end=\"803\"\u003eA: \u003cstrong data-start=\"806\" data-end=\"824\"\u003e4\" coved riser\u003c\/strong\u003e on the back and sides of the top helps contain spills and prevents debris from falling off.\u003c\/p\u003e\n\u003cp data-start=\"920\" data-end=\"1152\"\u003e\u003cstrong data-start=\"920\" data-end=\"966\"\u003eQ: Is it suitable for commercial kitchens?\u003c\/strong\u003e\u003cbr data-start=\"966\" data-end=\"969\"\u003eA: Yes — built with commercial-grade materials, a sealed wood top, and stainless-steel body, making it ideal for moderate- to high-volume kitchens, bakeries, or catering operations.\u003c\/p\u003e\n\u003cp data-start=\"1154\" data-end=\"1389\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1154\" data-end=\"1209\"\u003eQ: What tasks or workflows is this table ideal for?\u003c\/strong\u003e\u003cbr data-start=\"1209\" data-end=\"1212\"\u003eA: Perfect for \u003cstrong data-start=\"1227\" data-end=\"1309\"\u003efood prep, dough work, baking, plating, staging, or general kitchen prep tasks\u003c\/strong\u003e, combining a wood-top surface with durable stainless-steel hygiene and storage.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"79\" data-end=\"243\"\u003e\n\u003cp data-start=\"81\" data-end=\"243\"\u003e\u003cstrong data-start=\"81\" data-end=\"106\"\u003eClean after each use:\u003c\/strong\u003e Wipe down the tabletop, backsplash, legs, and undershelf with warm water and a mild, food-safe detergent using a soft cloth or sponge.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"244\" data-end=\"376\"\u003e\n\u003cp data-start=\"246\" data-end=\"376\"\u003e\u003cstrong data-start=\"246\" data-end=\"275\"\u003eRinse and dry thoroughly:\u003c\/strong\u003e Remove all soap residue and dry completely to prevent water spots, mineral buildup, and corrosion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"377\" data-end=\"513\"\u003e\n\u003cp data-start=\"379\" data-end=\"513\"\u003e\u003cstrong data-start=\"379\" data-end=\"405\"\u003eClean along the grain:\u003c\/strong\u003e Wipe in the direction of the stainless-steel grain to avoid micro-scratches and maintain a smooth finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"514\" data-end=\"689\"\u003e\n\u003cp data-start=\"516\" data-end=\"689\"\u003e\u003cstrong data-start=\"516\" data-end=\"561\"\u003eAvoid abrasive tools and harsh chemicals:\u003c\/strong\u003e Do not use steel wool, wire brushes, scouring pads, bleach, or strong acids\/alkalines that can scratch or damage the surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"690\" data-end=\"835\"\u003e\n\u003cp data-start=\"692\" data-end=\"835\"\u003e\u003cstrong data-start=\"692\" data-end=\"723\"\u003eUse cutting boards or mats:\u003c\/strong\u003e Protect the surface from scratches, dents, or heat damage when placing knives, heavy items, or hot pots\/pans.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"836\" data-end=\"999\"\u003e\n\u003cp data-start=\"838\" data-end=\"999\"\u003e\u003cstrong data-start=\"838\" data-end=\"865\"\u003eHandle spills promptly:\u003c\/strong\u003e Clean up acidic or staining substances like tomato sauce, citrus juice, or vinegar immediately to prevent etching or discoloration.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1000\" data-end=\"1177\"\u003e\n\u003cp data-start=\"1002\" data-end=\"1177\"\u003e\u003cstrong data-start=\"1002\" data-end=\"1030\"\u003eDeep clean periodically:\u003c\/strong\u003e For stubborn stains or grease, use a gentle, non-abrasive cleaner or a mild baking soda paste, scrub along the grain, rinse, and dry thoroughly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1178\" data-end=\"1328\"\u003e\n\u003cp data-start=\"1180\" data-end=\"1328\"\u003e\u003cstrong data-start=\"1180\" data-end=\"1215\"\u003ePolish occasionally (optional):\u003c\/strong\u003e Apply a stainless-safe polish to restore shine, reduce fingerprints, and help maintain the protective surface\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BK Resources","offers":[{"title":"Default Title","offer_id":45425588830268,"sku":null,"price":2524.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/6151\/5324\/files\/picture_7f67d01a-999e-4504-8eb6-17fd45df4a32.png?v=1779088949","url":"https:\/\/e-powergo.com\/products\/bk-resources-ste-2-120-en-serving-counters","provider":"Set Up Your Ultimate Retreat","version":"1.0","type":"link"}