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Hydra-Kool

Hydra-Kool | 101" Wide Remote Flat Glass Packaged Meat Deli Display Case - KPM-FG-100-R

Hydra-Kool | 101" Wide Remote Flat Glass Packaged Meat Deli Display Case - KPM-FG-100-R

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Hydra-Kool  | 101" Wide Remote Flat Glass Packaged Meat Deli Display Case - KPM-FG-100-R

  • Medium Temperature
  • Tilt Out Flat
  • Tempered Front Glass
  • Rear Tempered Glass
  • Sliding Doors
  • Designed for Deli products and Packaged Meat
Features
  • Removable condensate evaporative pan for easy cleaning on self contained units
  • Temperature and defrost regulated by a digital controller
  • Silver colored PVC coated steel front panel
  • Slide out condensing unit on self-contained units
  • CFC free injected foam insulation
  • PVC coated steel gray interior
  • LED lighting in canopy
  • Rear work bench
  • Foamed polystyrene black end panels
  • Tempered glass inside shelf is NON-REFIGERATED
  • Anti condenstate system for front glass
  • Digital thermometer
  • Levelling feet
Specifications 
Brand Hydra-Kool
Model Number KPM-FG-100-R
Weight 1014 lbs
Width 101.2"
Depth 43.38"
Height 47.25"
Refrigeration remote (refrigeration not included)
Service Type full service
Front straight glass
Exterior Finish PVC coated steel exterior
Interior Finish PVC coated steel interior
Shelf Quantity 1 shelf
What our Experts Think
  • Expansive Flat Glass Merchandising
    The 101″ wide, flat‑glass front provides a broad, unobstructed view of packaged meats and deli products—boosting visual appeal and sales.
  • Remote Refrigeration for Better Store Comfort
    Remote condenser placement keeps heat and noise away from the sales floor, improving customer experience and operational efficiency.
  • Consistent, Food‑Safe Temperatures
    Designed to maintain 33 °F–40 °F with forced‑air refrigeration and digital controls, ensuring freshness and product safety.
  • Durable Commercial Design
    PVC‑coated steel interior/exterior, tempered flat front glass, and anti‑condensate system deliver long‑lasting performance in busy supermarkets and delis.
  • Service‑Friendly Features
    Rear sliding tempered glass doors and adjustable feet make stocking and maintenance efficient for staff.
  • Optimized Lighting & Presentation
    LED canopy lighting enhances product visibility, attracting customer attention and increasing impulse purchases.

Q&A

Q1: What is the Hydra‑Kool KPM‑FG‑100‑R?
A: A professional remote‑cooled refrigerated deli display case with flat tempered glass, designed for showcasing packaged meats, cold cuts, cheeses, and deli goods in supermarkets, butcher shops, and foodservice counters.

Q2: What are the main features of this model?
A: It offers a 101.2″ wide flat glass display, PVC‑coated steel interior/exterior, LED canopy lighting, rear sliding tempered glass service doors, one tempered non‑refrigerated shelf, and a digital temperature/defrost controller.

Q3: What does “remote refrigeration” mean?
A: The refrigeration compressor is mounted separately (remote), reducing heat and noise at the display case and improving energy efficiency in larger retail layouts.

Q4: What temperature range does it maintain?
A: Designed to reliably hold products in the 33°F – 40°F range, keeping meats and deli items safe and fresh during service.

Q5: How much display capacity does it provide?
A: Offers around 40.45 cu ft of chilled display area — excellent for high‑volume merchandising.

Q6: What are the construction and durability benefits?
A: Built with PVC‑coated steel for durability and easy cleaning, adjustable leveling feet, and LED lighting for strong product visibility that drives impulse sales.

Q7: Is this case service‑friendly?
A: Yes — rear sliding doors and a workbench area allow efficient restocking and service access in busy retail environments.

Q8: Why choose this model?
A: It’s ideal for retailers seeking a large, high‑visibility refrigerated display with energy‑efficient remote cooling, robust construction, and commercial‑grade performance to boost chilled product sales.


Maintenance Tips
  • Maintain Safe Temperature (32°F–38°F):
    Monitor the digital controller to keep packaged meats fresh and food-safe.
  • Clean Remote Condenser System Regularly:
    Dust and debris reduce efficiency—clean coils, fans, and refrigerant lines for optimal performance.
  • Inspect Glass & Door Seals:
    Ensure flat glass panels and gaskets are airtight to prevent cold air loss and maintain consistent temperature.
  • Sanitize Interior & Shelves Weekly:
    Wipe stainless steel or PVC-coated surfaces to maintain hygiene and product visibility.
  • Check LED Lighting & Display:
    Functional canopy and shelf LEDs highlight products and encourage impulse sales.
  • Monitor Defrost & Controller Operation:
    Verify the automatic defrost system prevents ice buildup and airflow obstruction.
  • Level & Stabilize Unit:
    Adjust leveling feet to ensure proper alignment, drainage, and refrigerant flow.
  • Schedule Annual Professional Service:
    Inspect compressor, fans, and remote system for long-term reliability and efficiency.