Kool-It" Wide 2 Door Undercounter Refrigerator - KUCR-60-2

Kool-It" Wide 2 Door Undercounter Refrigerator - KUCR-60-2

• Created to endure the everyday stress of the commercial kitchen environment, to protect your long term investment and guarantee superior food preservation
• 2 height adjustable, heavyduty, PE coated wire shelves per door
• Spring loaded, self closing doors

Specifications 

Documents

Spec Sheet

Manual

What our Experts Think

• Smart undercounter solution – 60″ wide design offers ample refrigerated storage while fitting neatly under counters or worktops.
• Easy access, organized storage – Two doors help reduce cold air loss and keep ingredients sorted and quickly accessible.
• Commercial‑grade durability – Stainless steel interior & exterior stand up to heavy kitchen use and are easy to clean.
• Reliable cooling performance – Maintains safe refrigeration temps for produce, dairy, and prep ingredients in high‑traffic environments.
• Efficient workflow support – Ideal for chefs and kitchen staff needing quick access to chilled supplies without interruption.
• User‑friendly features – Simple digital controls and accessible interior make operation straightforward.

Q&A

Q: What type of product is the KUCR‑60‑2?
A: It’s a commercial 2‑door undercounter refrigerator designed to provide refrigerated storage beneath prep counters for busy kitchens and foodservice environments.

Q: What are its dimensions and capacity?
A: Measures approximately 60.4″ W × 30″ D × 35.9″ H with 16.7 cu ft capacity, offering ample space for chilled ingredients and perishables.

Q: How many doors and shelves does it have?
A: It features two solid swing doors with 4 height‑adjustable PE‑coated wire shelves for organized storage.

Q: What cooling performance does it deliver?
A: Maintains a safe 33°F–40°F range with a rear‑mounted self‑contained R‑290 refrigeration system for efficient cooling.

Q: What is the build quality like?
A: Stainless steel interior and exterior provide durability, easy cleaning, and commercial‑grade performance.

Q: Is it easy to install and move?
A: Yes — includes 4″ swivel casters (2 locking) for mobility and simple plug‑in installation on standard 115 V power.

Q: What businesses is it best for?
A: Ideal for restaurants, cafes, bars, bakeries, and commercial kitchens that need reliable chilled storage under counters.

Q: Why choose the KUCR‑60‑2?
A: It delivers spacious undercounter refrigeration, robust build quality, adjustable shelving, and reliable cooling — perfect for professional foodservice workflows.

Maintenance Tips

• Clean condenser coils monthly – Prevent dust buildup to maintain cooling efficiency.
• Check door gaskets – Ensure both doors seal tightly to prevent cold air loss.
• Keep contents organized – Avoid overloading for proper airflow and consistent cooling.
• Sanitize interior & drawers regularly – Wipe spills promptly to prevent odors and bacterial growth.
• Maintain temperature (34–40°F / 1–4°C) – Optimal for food safety and freshness.
• Inspect fans & vents – Remove blockages to ensure proper circulation.
• Defrost when necessary – Prevents frost buildup and protects compressor performance.
• Level the unit – Ensures doors close properly and compressor operates efficiently.
• Schedule professional servicing – Extends lifespan and prevents costly repairs.