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Hydra-Kool

Hydra-Kool | 78" Wide Self Contained Open Packaged Meat Deli Display Case - KPM-OF-80-S

Hydra-Kool | 78" Wide Self Contained Open Packaged Meat Deli Display Case - KPM-OF-80-S

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Hydra-Kool  | 78" Wide Self Contained Open Packaged Meat Deli Display Case - KPM-OF-80-S

  • Medium Temperature
  • Tempered Front Glass
  • Designed for deli products, fresh meat and packaged meat
Features
  • Tempered side glass
  • CFC free injected foam insulation
  • Silver colored PVC coated steel front panel
  • PVC coated steel gray interior
  • Black steel kick plate
  • Foamed polystyrene black end panels
  • Rear work bench
  • Temperature and defrost regulated by a digital controller
  • Removable condensate evaporating pan for easy cleaning on
  • self contained units
  • Slide out condensing unit on self-contained units
  • Digital thermometer
  • Levelling feet
Specifications 
Brand Hydra-Kool
Model Number KPM-OF-80-S
Weight 758 lbs
Width 77.5"
Depth 43.38"
Height 33.5"
Refrigeration self-contained refrigeration
Service Type self-service
Front open
Exterior Finish PVC coated steel exterior
Interior Finish PVC coated steel interior
Shelf Quantity 1 shelf
What our Experts Think
  • Open‑Front Merchandising Built for Sales
    The 78″ self‑contained open packaged meat deli case offers a customer‑friendly, self‑service display that showcases packaged meats and deli items clearly and accessibly, driving higher impulse sales in deli counters and grocery departments.
  • Reliable Refrigeration & Food Safety
    Designed with self‑contained forced air refrigeration and a digital controller, it maintains a consistent 33 °F–40 °F cold zone to help keep products fresh and compliant with food safety requirements.
  • Durable Commercial Construction
    Featuring tempered front and side glass, CFC‑free injected foam insulation, and PVC‑coated steel interior/exterior, this merchandiser delivers rugged reliability and ease of cleaning for daily use.
  • Rear Workbench & Storage Support
    Integrated rear work shelf and storage compartment make it easy for staff to restock and organize products efficiently without interrupting customer access.
  • Adjustable & Multiplexable
    Leveling feet and the ability to multiplex with other units allow flexible floor planning and seamless expansion for larger display configurations.
  • Service‑Friendly Features
    Includes a removable condensate pan and slide‑out condensing unit for easier maintenance and cleaning routines.

Q&A

Q: What is the Hydra‑Kool KPM‑OF‑80‑S designed for?
A: It’s a 78″ wide self‑contained open refrigerated deli display case built to showcase packaged meats, deli products, cheese, and other chilled foods in retail counters, supermarkets, and specialty food markets.

Q: What refrigeration features does it include?
A: The case uses forced‑air self‑contained refrigeration with a digital temperature controller, maintaining products safely in the 33°F–40°F range.

Q: How does it enhance product visibility and access?
A: It has an open front design with tempered front and side glass, making products easy to view and access for customers.

Q: What construction and build quality features does it have?
A: Built with PVC‑coated steel exterior and gray interior, CFC‑free injected foam insulation, tempered glass, adjustable feet, and a rear workbench for service convenience.

Q: Is this display case easy to maintain?
A: Yes — it includes a removable condensate evaporator pan and slide‑out condensing unit for easier cleaning and service. 

Q: What businesses benefit most from this case?
A: Ideal for grocery delis, butcher shops, markets, and retail food counters that need a high‑visibility refrigerated display for packaged meat and deli items.


Maintenance Tips
  • Clean interior & glass daily: Maintain hygiene and clear product visibility for packaged meat displays.
  • Maintain temperature (33°F–38°F): Regularly monitor the digital thermostat to ensure meat safety and freshness.
  • Clean condenser coils monthly: Prevent dust buildup to keep the self-contained compressor running efficiently.
  • Check door seals & hinges: Ensure tight closure on any access panels to maintain consistent cooling.
  • Inspect drainage system weekly: Clear drip pan and drain lines to prevent water buildup and odors.
  • Organize shelves for proper airflow: Avoid overcrowding to maintain even cooling across all products.
  • Use night covers if available: Retain cold air and reduce energy consumption during off-hours.