BK Resources BKS-3-1220-12-12T Compartment Sinks - BKS-3-1220-12-12T

BK Resources BKS-3-1220-12-12T Compartment Sinks - BKS-3-1220-12-12T

BK Resources 3-compartment 60" convenience store sink, 18/304 stainless bowls, drainboards, backsplash, NSF, durable galvanized legs, adjustable feet.

What our Experts Think

• Premium Stainless Steel: Durable, corrosion-resistant construction for heavy-duty commercial use.

• Three Spacious Compartments: Allows simultaneous washing, rinsing, and sanitizing for maximum efficiency.

• Ergonomic & Practical: Designed for comfortable use and streamlined kitchen workflow.

• Easy Maintenance: Smooth surfaces and rounded edges simplify cleaning and prevent buildup.

• Reliable Commercial Performance: Perfect for restaurants, catering, and high-volume food prep operations.

Q&A

Q: What is the BKS‑3‑1220‑12‑12T?
A: A commercial-grade three-compartment stainless steel sink with dual drainboards, designed for efficient dishwashing and sanitation in professional kitchens.

Q: What are the key dimensions?
A: Overall size is approximately 60″ W × 25‑13/16″ D × 39‑3/4″ H, with each bowl measuring 12″ W × 20″ D × 12″ deep.

Q: What materials and build quality does it feature?
A: Constructed from 18-gauge 300-series stainless steel with galvanized legs and adjustable feet for corrosion resistance, durability, and stability.

Q: What functional features does it include?
A: Dual 12″ drainboards, 9″ backsplash, faucet holes for mounting, and basket drains for efficient sanitation and workflow.

Q: How does it improve kitchen workflow?
A: Three compartments support wash, rinse, and sanitize operations, while drainboards keep clean and soiled items organized, boosting efficiency.

Q: Who is this sink ideal for?
A: Perfect for restaurants, convenience stores, cafeterias, bars, and high-volume food-prep environments needing a durable, easy-to-clean multi-purpose sink.

Maintenance Tips

• Daily Cleaning: Wipe compartments with a mild, non-abrasive cleaner to remove residue and prevent stains.

• Rinse & Dry: Rinse thoroughly and dry after each use to avoid mineral buildup and corrosion.

• Inspect Faucets & Drains: Check for leaks, clogs, or loose fittings regularly.

• Polish Stainless Steel: Use a stainless steel polish to maintain shine and resist scratches.

• Tighten Fixtures: Periodically check screws and bolts to keep the sink stable.

• Avoid Harsh Chemicals: Do not use bleach or abrasive pads that can damage the finish.