Edlund 401/230V Electric Knife Sharpener - ED401230V
The Edlund 401/230V is an electric knife sharpener with removable guidance system
Features
- Precision guidance system to help maintain a perfect edge
- ABS knife guide pops out for easier cleaning and ease of maintainence
- All stainless steel housing
- Newly engineered knife guide allows knife heel to be inserted closer to stone than previous models to maximize sharpening area
- Grinding wheel assembly is replaceable
- Sharpens knives from 3⁄16 of an inch to cleaver blades. Also sharpens scalloped edge bread knives
- NSF Certified
- Made in USA
Specifications
| Type |
Manual |
| Platform Dimensions |
6" x 6-3/4" |
| Construction |
Stainless Steel |
| Electric |
230V / 60 Hz / 1-Phase |
What our Experts Think
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Professional-Grade Sharpening: Delivers consistent, razor-sharp edges for commercial kitchen knives.
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Durable & Reliable: Heavy-duty construction ensures long-lasting performance under frequent use.
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Easy to Use: Simple operation reduces training time and allows quick, safe sharpening.
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Time-Saving Efficiency: Rapid sharpening process keeps kitchen operations running smoothly.
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Versatile Compatibility: Suitable for a wide range of knife types and sizes.
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Recommended For: Restaurants, catering, and food service professionals prioritizing knife precision and safety.
Q&A
Q1: What types of knives can it sharpen?
A1: Suitable for straight-edge kitchen knives, cleavers, and scalloped-edge bread knives.
Q2: How does it ensure precise sharpening?
A2: Features a precision guidance system for accurate blade alignment from heel to tip, delivering consistent, factory-sharp edges.
Q3: Is it easy to clean and maintain?
A3: Yes — removable guide assembly and stainless-steel housing allow quick, hygienic cleaning.
Q4: Is it safe and suitable for commercial use?
A4: Yes — NSF-certified with a pressure-sensitive motor that shuts down under excess force to protect blades and the sharpener.
Q5: What are the size and power requirements?
A5: Compact footprint, designed for countertop use; operates on 230 V power.
Maintenance Tips
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Clean Regularly: Wipe exterior and sharpening slots with a damp cloth; avoid water inside the unit.
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Inspect Blades: Check sharpening wheels for wear and replace if necessary.
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Proper Use: Only sharpen knives as specified; avoid over-sharpening to prevent damage.
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Power Safety: Ensure correct voltage; unplug when not in use.
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Storage: Keep in a dry, dust-free environment to maintain performance and longevity.
Damage 
Loss 
Theft 
