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Introducing the Migali C-2F-HC Commercial Solid Door Reach-In Freezer: an efficient solution for medium-volume frozen storage. This reach-in freezer boasts a 49-cubic-foot capacity, offering ample storage space across two door sections. Equipped with six LED-illuminated shelves, it ensures optimal visibility for easy organization. The doors, when opened to a 90-degree angle, stay open, facilitating hassle-free stocking and cleaning. With lockable hinged doors, your products remain secure.
Crafted from durable stainless steel inside and out, this commercial reach-in freezer is resistant to rust and easy to clean, designed for heavy-duty use. The digital temperature controller allows easy adjustments, maintaining a holding range from -10 to 0 degrees Fahrenheit. Its forced-air cooling system, combined with an air plenum, ensures even cold air distribution throughout the cabinet, providing consistent temperatures for reliable storage.
| Brand | Migali |
|---|---|
| Type | Reach-In Freezer |
| Capacity / Freezer Capacity | 49 Cu Ft / 49 Cu Ft |
| Number of Doors | 2 |
| Door Style / Type | Swing / Solid |
| Door Material | Stainless Steel |
| Door Hinges | Left / Right |
| Number of Shelves | 6 |
| Pan Capacity | 18x26 Full Size Sheet Pans |
| Exterior Material | Stainless Steel |
| Interior Material | Stainless Steel |
| Interior Dimensions (W x D x H) | 47" x 26.5" x 60.2" |
| Item Dimensions (W x D x H) | 51.7" x 33.2" x 83.8" |
| Weight | 410 lbs |
| Shipping Weight | 425 lbs |
| Color | Silver |
| Voltage | 115 V |
| Hertz | 60 Hz |
| Phase | 1 |
| Amps | 10.3 A |
| Horsepower | 3/4+ HP |
| Power Type | Electric |
| Plug Type | NEMA 5-15P |
| Refrigerant | R-134a |
| Compressor Location | Top Mounted |
| Cord Length | 9.5 ft |
| Casters / Size | Yes, 4" |
| Insulation | High Density Polyurethane |
| Temperature Range | -10°F to 0°F |
| UPC Code | 819296020117 |
High-Capacity Design: 49 cu ft across two solid swing doors, perfect for bulk frozen storage in commercial kitchens.
Uniform Temperature Control: Forced-air refrigeration maintains consistent cold between –10°F and 0°F.
Robust Digital Controls: Digital temperature controller with auto-defrost and manual options for precise management.
Durable Construction: Full stainless-steel interior and exterior, rounded corners, and recessed handles for hygiene and ergonomics.
Efficient Storage Layout: Six adjustable epoxy-coated wire shelves allow flexible organization.
Smart Mobility: Four 4″ casters (two locking) make repositioning and cleaning easier.
Energy Efficiency: Top-mounted compressor with variable fan reduces energy usage while maintaining optimal humidity.
Secure and Practical Doors: Lockable doors with 90° stay-open feature facilitate loading and inventory protection.
Commercial Warranty: 2 years parts & labor, 5 years on the compressor.
Overall Verdict: A reliable, high-capacity reach-in freezer designed for demanding commercial kitchens, combining consistent cold storage, durable construction, and efficient workflow.
Q: What is the storage capacity?
A: 49 cu ft of interior freezer space.
Q: How many doors and shelves does it have?
A: Two solid swing doors and six adjustable wire shelves for organized storage.
Q: What temperature range can it maintain?
A: Operates between −10 °F and 0 °F for reliable frozen storage.
Q: What type of refrigeration system does it use?
A: Forced-air cooling with a top-mounted, self-contained compressor.
Q: What refrigerant is used?
A: R‑290 hydrocarbon refrigerant, which is eco-friendly and efficient.
Q: What are its exterior dimensions?
A: Approximately 51.7″ wide × 33.2″ deep × 83.8″ high.
Q: Is the construction durable?
A: Yes — full stainless-steel interior and exterior for long-lasting performance.
Q: How is the temperature controlled?
A: Via a digital temperature controller with read-out.
Q: Does it have mobility features?
A: Yes — includes adjustable leveling legs for stability.
Q: What makes this freezer a standout choice?
A: Its large 49 cu ft capacity, robust stainless-steel construction, eco-friendly R‑290 cooling, and digital temperature control make it ideal for busy commercial kitchens needing reliable frozen storage.
Clean condenser coils every 30–60 days to maintain cooling efficiency and reduce energy use.
Wipe down the stainless steel exterior weekly with a soft cloth and mild detergent to prevent smudges and corrosion.
Keep interior surfaces clean—remove contents and wipe shelves and liners regularly to avoid spills and odors.
Inspect door gaskets regularly for cracks or gaps to ensure a tight seal and stable temperature.
Avoid overloading the freezer to maintain proper airflow and even cooling.
Defrost only when necessary, as the HC system minimizes frost buildup.
Ensure proper ventilation by keeping rear and side panels free of dust and obstructions.
Monitor temperature settings to ensure safe storage conditions for food products