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Omcan USA 48566 60" countertop refrigerated display case — 11.4 cu.ft., stainless steel, front/rear glass, 0–12°C, self-service, ETL certified.
Designed for Commercial Display & Self‑Serve – The Omcan USA Countertop Refrigerated Display Case – 48566 is engineered to showcase chilled foods like desserts, sandwiches, salads, and beverages right on your countertop, boosting visibility and impulse purchases.
Excellent Product Visibility – Bright internal LED lighting highlights your inventory, making every item look fresh and appealing to customers.
Consistent Cooling & Easy Control – Digital temperature controller with display maintains a safe 2 °C – 8 °C (35.6 °F – 46.4 °F) range, while automatic defrost and a ventilated cooling system ensure stable performance.
Spacious & Practical – Offers 11.4 cu ft (325 L) of refrigerated space with two display shelves — ideal for high‑visibility presentation without sacrificing storage capacity.
Commercial Reliability & Support – Built with energy‑efficient R290 refrigerant and backed by cETLus & ETL Sanitation certifications, plus 1 yr parts/labor & 5 yr compressor warranty for peace of mind in daily operations.
Q: What is the Omcan USA Countertop Refrigerated Display Case – 48566?
A: A 60″ self‑service commercial refrigerated countertop display case with approx. 11.4 cu ft (325 L) capacity, designed to showcase chilled foods like desserts, sandwiches, and beverages.
Q: What refrigeration performance does it offer?
A: Maintains a food‑safe range (approx. 2 °C–8 °C / 35.6 °F–46.4 °F) with a ventilated cooling system and R290 eco‑friendly refrigerant for even cooling.
Q: What are the key features?
A: Includes bright internal LED lighting, digital temperature controller & display, automatic defrost, and a sleek black design for modern merchandising.
Q: How is it built and certified?
A: Commercial‑grade construction with cETLus and ETL Sanitation certifications, plus a 1‑year parts & labor warranty and 5‑year compressor warranty for reliable operation.
Q: Why choose model 48566?
A: Ideal for bakeries, cafés, delis, and specialty food displays where attractive presentation and consistent chilled performance help boost impulse sales.
• Clean interior and exterior daily with warm, mild detergent
• Sanitize shelves and trays to maintain hygiene and food safety
• Check door seals and gaskets for proper closure and efficiency
• Clean condenser coils monthly to ensure optimal cooling
• Defrost as needed to prevent ice buildup
• Organize products properly to allow airflow and consistent temperature