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Spring USA 2505-6/20 20-Quart Coffee Urn - SP2505620

Spring USA 2505-6/20 20-Quart Coffee Urn - SP2505620

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Spring USA 2505-6/20 20-Quart Coffee Urn - SP2505620

Perfect for catering and buffet applications, this Spring USA 2505-6/20 is a durable and attractive coffee urn. It has a 20-quart capacity. Its made of stainless steel, making it durable and easy to clean. The exterior has been mirror-polished for a more attractive appearance. The faucet also is made of solid cast, stainless steel instead of brass like most coffee urns. This 2505-6/20 has skid- and scratch-resistant footing. The fuel holder is included.

Features 
  • Constructed with 18/10, mirror-polished, stainless steel
  • Solid cast, stainless steel faucet
  • Legs have skid & scratch-resistant footing
  • Fuel holder included
Specifications
Model 2505-6/20
Capacity 20 qt / 5 gal
Approximate Weight 19 lbs
What our Experts Think
  • High-Volume Brewing Performance: Designed for busy events, cafés, and catering operations, delivering up to 20 quarts of freshly brewed coffee with consistent quality.

  • Durable Construction: Stainless steel body and interior components provide long-lasting strength and easy cleaning in commercial environments.

  • User-Focused Controls: Simple on/off switch and ready indicator lights make operation intuitive for staff of all experience levels.

  • Efficient Heating: Twin thermostats help maintain proper brewing temperature and keep coffee hot without burning or overheating.

  • Easy Dispensing: Heavy-duty faucet ensures reliable, drip-free service, ideal for high-traffic beverage stations.

  • Service Reliability: Robust design built to withstand continuous use during peak hours.

Q&A

Q: What is the Spring USA 2505-6/20 20-Quart Coffee Urn?
A: A commercial-grade stainless steel coffee urn that brews and holds up to 20 quarts of coffee—ideal for busy cafes, events, and catering.

Q: How much coffee can it make?
A: Up to 20 quarts (≈80 cups) per brew, perfect for large gatherings and high-volume service.

Q: Who is this coffee urn designed for?
A: Restaurants, hotels, offices, banquet halls, churches, and catering services needing reliable, large-batch coffee.

Q: What are its key features?
A: Heavy-duty stainless steel construction, easy-to-use control panel, consistent brewing performance, and a stay-warm function.

Q: Why choose this model?
A: Durable design with high capacity and dependable temperature control ensures great-tasting coffee and efficient service.

Q: Is it easy to clean and maintain?
A: Yes — removable parts and stainless surfaces simplify daily cleaning and long-term maintenance.

Maintenance Tips
  • Clean After Every Use: Wash the urn, lid, basket, and faucet with warm, soapy water and a soft cloth. Rinse thoroughly and dry completely.

  • Descale Regularly: Remove mineral buildup by descaling with a vinegar solution or commercial descaler.

  • Avoid Abrasives: Do not use steel wool or harsh scouring pads; they can damage the finish.

  • Check Seals & Faucet: Inspect seals, gaskets, and faucet for wear; tighten or replace parts if needed for leak-free use.

  • Exterior Care: Wipe the exterior with a soft damp cloth to keep it clean and polished.

  • Proper Storage: Store dry and covered to prevent dust and moisture buildup.