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Viking 5-Piece Package 36 Built-In Bottom Mount Refrigerator and 36 Induction Cooktop and VSOE130SS 30 Professional 5 Series Single Wall Oven and 24 Integrated Dishwasher and 36 Wall Mount Range Hood - VCBB5364LSS

Viking 5-Piece Package 36 Built-In Bottom Mount Refrigerator and 36 Induction Cooktop and VSOE130SS 30 Professional 5 Series Single Wall Oven and 24 Integrated Dishwasher and 36 Wall Mount Range Hood - VCBB5364LSS

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Viking 5-Piece Package 36 Built-In Bottom Mount Refrigerator and 36 Induction Cooktop and VSOE130SS 30 Professional 5 Series Single Wall Oven and 24 Integrated Dishwasher and 36 Wall Mount Range Hood - VCBB5364LSS 

The Viking 5‑Piece Kitchen Appliance Package – VCBB5364LSS is a complete, professional‑inspired suite designed to outfit a custom kitchen with high‑end performance and a coordinated stainless‑steel aesthetic. At the core of this package is the 36″ built‑in bottom‑mount refrigerator (model VCBB5364LSS), a spacious 20.4 cu ft capacity unit with adjustable shelves, adaptive defrost, humidity‑controlled drawers, spill‑proof shelving, bright LED lighting, and an automatic ice maker — all engineered to keep fresh and frozen foods organized and easily accessible.

Paired with the refrigerator, the package includes a 36″ induction cooktop that delivers fast, responsive heating and precise temperature control across multiple induction zones (perfect for everything from quick boiling to gentle simmering). It also features the Viking VSOE130SS 30″ professional electric single wall oven, a spacious oven cavity with convection capabilities for even baking and roasting and a robust design for everyday cooking tasks. Completing the suite is a 24″ fully integrated dishwasher (VDWU524SS) that operates quietly with multiple wash cycles and turbo fan drying for efficient cleanup, and a 36″ wall‑mount range hood that helps remove smoke, steam, and cooking odors from the kitchen.

Together, these five Viking appliances offer a fully coordinated, high‑performance kitchen setup with powerful cooking tools, ample refrigeration space, efficient cleaning, and effective ventilation — ideal for serious home chefs and modern custom kitchen layouts.

What our Experts Think
  • Generous Built‑In Cooling: The 36″ built‑in bottom‑mount refrigerator delivers about 20.4 cu ft of organized capacity with adjustable shelves, humidity‑controlled drawers, adjustable door bins and bright LED interior lighting — ideal for family‑friendly storage and a clean integrated look.

  • Responsive Induction Cooking: A 36″ induction cooktop (5‑series) provides fast heat response and precise temperature control, heating only where cookware is placed for efficient, safe cooking and easy cleanup.

  • Reliable Wall Oven Performance: The VSOE130SS 30″ single electric wall oven offers convection baking with Vari‑Speed airflow, Rapid Ready preheat and a concealed bake element — giving consistent results for everything from roasting to baking.

  • Seamless Dish Cleaning: The 24″ integrated dishwasher blends into cabinetry and delivers quiet, thorough cleaning, keeping kitchen chores efficient and streamlined.

  • Strong Airflow Ventilation: The 36″ wall mount range hood efficiently removes smoke, steam and odors, helping maintain a comfortable cooking environment during heavy use.

  • Cohesive Premium Design: Matching finishes across all five pieces create a unified, high‑end kitchen aesthetic that resonates with modern design trends and buyer expectations.


Q&A

Q1: What’s included in the VCBB5364LSS package?
A1: A 36″ built-in bottom-mount refrigerator, 36″ induction cooktop, 30″ Professional 5 Series single wall oven (VSOE130SS), 24″ integrated dishwasher, and a 36″ wall mount range hood — designed for seamless, professional-style kitchen performance.

Q2: What are the refrigerator’s key features?
A2: Bottom-mount design with generous fresh and freezer storage, adjustable shelving, humidity-controlled drawers, and bright LED lighting for organized access.

Q3: What makes the 36″ induction cooktop stand out?
A3: Fast, precise heating with multiple cooking zones, a smooth easy-to-clean surface, automatic safety shutoff, and residual heat indicators for safe and efficient cooking.

Q4: What are the highlights of the 30″ single wall oven?
A4: Professional 5 Series oven with convection cooking for even heat, full-extension TruGlide™ racks, rapid preheat, and versatile baking, roasting, and broiling capabilities.

Q5: How does the 24″ integrated dishwasher perform?
A5: Features quiet operation (~42 dB), flexible racks, Turbo Fan Dry for quick drying, and energy-efficient cycles for thorough everyday cleaning.

Q6: What are the benefits of the 36″ wall mount range hood?
A6: Provides strong ventilation to remove smoke, grease, and odors while complementing the professional design of the kitchen suite.

Q7: Who is this package ideal for?
A7: Homeowners and culinary enthusiasts seeking a fully coordinated, professional-style kitchen suite with high-performance appliances and modern induction cooking.


Maintenance Tips
  • Refrigerator: Wipe interior, shelves, and gaskets regularly; vacuum coils annually to maintain efficiency.

  • Induction Cooktop: Clean spills immediately; use soft cloths and non-abrasive cleaners to preserve the surface.

  • Wall Oven: Wipe interior and exterior after cooking; use manufacturer-recommended cleaners for deep cleaning.

  • Dishwasher: Clean filter monthly; wipe seals and edges to prevent buildup.

  • Range Hood: Clean grease filters monthly; wipe stainless steel surfaces with mild detergent.

  • General: Check electrical and water connections periodically; polish stainless steel occasionally to maintain a professional finish.