VIKING 30" Self-Cleaning Dual Fuel Range Viking 3 Series Black - RVDR33025BCS

VIKING 30" Self-Cleaning Dual Fuel Range Viking 3 Series Black - RVDR33025BCS 

Features 

• Wide variety of BTU ratings to accommodate all types of surface cooking needs - including a NEW fifth burner
• Left front - 18,000 BTU
• Left rear - 9,100 BTU
• Center - 9,100 BTU
• Right front - 17,000 BTU
• Right rear - 12,000 BTU
• Sealed burners with porcelainized cast-iron burner caps and grates
• Exclusive - SureSpark(TM) Ignition System
• Automatic electric spark ignition/re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting
• Exclusive - largest oven cavity in the industry
• 4.7 cu. ft. overall
• 4.1 cu. ft. measured to AHAM standard (See specifications chart for oven interior dimensions)
• High performance cooking modes include Bake, Convection Bake, TruConvec(TM) Convection Cook, Convection Roast, Hi Broil, Medium Broil, Low Broil, Convection Broil, Convection Dehydrate, and Convection Defrost
• Exclusive - Patented Vari-Speed Dual Flow(TM) convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and
  excellent cooking results
• Concealed 10-pass dual bake element provides precise temperature control
• 10-pass broiler with heat reflector provides superior broiling performance
• Rapid Ready(TM) Preheat provides one of the fastest preheat times so your oven is ready to cook when you are
• Oven has six porcelain-coated rack supports and comes standard with one heavy-duty TruGlide(TM) full extension oven rack and two standard racks
• Halogen oven lighting provides excellent visibility
• Shipped standard with island trim

Easy Operation and Cleanup

• Extremely large self-clean convection oven
• Permanently sealed burners - spills cannot enter the one-piece tooled and porcelainized burner box
• Durable metal die-cast knobs with child-proof, push-to-turn safety feature
• Customer removable knobs, grates, and burners/caps for easy cleaning
• Grate design provides continuous cooking surface for easy movement of pots and pans

Accessories

• 6" high backguard (RD301BG6SS)
• Countertop side trim (RD24CSTSS)
• Countertop rear trim (P30CRTSS)
• Curb base and custom curb base front (P30CBF4SS)
• LP conversion kit (RDLPKR2)
• Natural Gas conversion kit (RNKR2)

Model Number

• RVDR3302-5B - 30" Dual Fuel Self-Clean Range with Five Burners

What our Experts Think

• Professional-Grade Performance – With 5 permanently sealed burners and a wide BTU range, this dual fuel range delivers rapid heating and precise control for everyday meals and gourmet cooking.

• Advanced Convection – The Vari-Speed Dual Flow Convection System with a large fan ensures faster, more even cooking and baking compared to standard ovens.

• Spacious Oven Capacity – At 4.7 cu. ft., the oven accommodates multiple dishes, with Rapid Ready Preheat and versatile cooking modes.

• Easy Cleaning & Convenience – Self-cleaning oven, continuous grate design, and full-extension TruGlide racks simplify cleanup and handling heavy cookware.

• Reliable Ignition & Durable Design – SureSpark Ignition lights consistently, with porcelainized burners and die-cast knobs for long-term use.

• Considerations – Some users report mixed experiences with service and long-term reliability; professional installation and routine maintenance are recommended.

Q&A

Q: What type of cooktop does the VIKING 30" Dual Fuel Range have?
A: It features a gas cooktop with professional-grade burners for precise temperature control.

Q: Does this range have a self-cleaning oven?
A: Yes, the oven offers a convenient self-cleaning function for easy maintenance.

Q: What fuel types does it use?
A: This dual fuel range combines a gas cooktop with an electric oven for optimal cooking performance.

Q: What is the oven capacity?
A: The large-capacity oven accommodates multiple dishes, perfect for family meals or entertaining.

Q: What finish and design does it feature?
A: Sleek black finish with professional styling to enhance any kitchen décor.

Q: Is it suitable for home kitchens?
A: Yes, designed for both residential kitchens and gourmet cooking enthusiasts.

Maintenance Tips

• Wipe spills immediately to prevent buildup and staining.

• Use mild detergent and soft cloths; avoid abrasive cleaners.

• Clean burner caps and heads; clear clogged ports for reliable ignition.

• Use self-clean feature properly; remove racks and wipe heavy soils first.

• Keep vents clear; never use liners or foil in the oven.

• Remove and wash knobs gently; dry all parts thoroughly.

• Deep clean 2–4 times per year to maintain efficiency and flame quality.

• Always turn controls off and cool appliance before cleaning.

• Never use the oven for storage or room heating.