VIKING 30" Self-Cleaning Dual Fuel Range Viking 3 Series Blue - RVDR33025BSB

VIKING 30" Self-Cleaning Dual Fuel Range Viking 3 Series Blue - RVDR33025BSB 

Features

• Wide variety of BTU ratings to accommodate all types of surface cooking needs - including a NEW fifth burner
• Left front - 18,000 BTU
• Left rear - 9,100 BTU
• Center - 9,100 BTU
• Right front - 17,000 BTU
• Right rear - 12,000 BTU
• Sealed burners with porcelainized cast-iron burner caps and grates
• Exclusive - SureSpark(TM) Ignition System
• Automatic electric spark ignition/re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting
• Exclusive - largest oven cavity in the industry
• 4.7 cu. ft. overall
• 4.1 cu. ft. measured to AHAM standard (See specifications chart for oven interior dimensions)
• High performance cooking modes include Bake, Convection Bake, TruConvec(TM) Convection Cook, Convection Roast, Hi Broil, Medium Broil, Low Broil, Convection Broil, Convection Dehydrate, and Convection Defrost
• Exclusive - Patented Vari-Speed Dual Flow(TM) convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and
  excellent cooking results
• Concealed 10-pass dual bake element provides precise temperature control
• 10-pass broiler with heat reflector provides superior broiling performance
• Rapid Ready(TM) Preheat provides one of the fastest preheat times so your oven is ready to cook when you are
• Oven has six porcelain-coated rack supports and comes standard with one heavy-duty TruGlide(TM) full extension oven rack and two standard racks
• Halogen oven lighting provides excellent visibility
• Shipped standard with island trim

Easy Operation and Cleanup

• Extremely large self-clean convection oven
• Permanently sealed burners - spills cannot enter the one-piece tooled and porcelainized burner box
• Durable metal die-cast knobs with child-proof, push-to-turn safety feature
• Customer removable knobs, grates, and burners/caps for easy cleaning
• Grate design provides continuous cooking surface for easy movement of pots and pans

Accessories

• 6" high backguard (RD301BG6SS)
• Countertop side trim (RD24CSTSS)
• Countertop rear trim (P30CRTSS)
• Curb base and custom curb base front (P30CBF4SS)
• LP conversion kit (RDLPKR2)
• Natural Gas conversion kit (RNKR2)

Model Number

• RVDR3302-5B - 30" Dual Fuel Self-Clean Range with Five Burners

What our Experts Think

• Professional-level versatility: Five sealed burners with varied BTU outputs handle everything from rapid boiling to precision simmering — perfect for serious home cooks and culinary enthusiasts.

• Ultimate oven performance: The industry-leading 4.7 cu ft oven with Vari-Speed Dual Flow™ convection ensures even heat, faster cook times, and consistent results across multiple dishes.

• Durability + ease of cleaning: Sealed cooktop burners, continuous cast-iron grates and a self-cleaning convection oven reduce maintenance while keeping performance reliable.

• Safe, reliable ignition: Viking’s exclusive SureSpark ignition system consistently lights at any knob position and automatically re-ignites if extinguished.

• Smart everyday usability: TruGlide full extension oven racks, halogen interior lighting, and multiple cooking modes (bake, broil, roast, dehydrating, etc.) give flexibility for any recipe.

• Premium design, standout color: Slate Blue finish adds a distinctive, high-end look that complements modern kitchens while maintaining classic Viking styling.

Q&A

Q: What type of appliance is this?
A: A 30″ freestanding dual-fuel range with a gas cooktop and electric self-clean oven — ideal for everyday cooking and advanced baking.

Q: What cooking features does it offer?
A: Includes 5 sealed burners with varied BTUs for precise heat control, a powerful 10-pass broiler, and advanced TruConvec convection cooking for even results.

Q: How big is the oven?
A: A 4.7 cu. ft. oven capacity — one of the largest in its class — with TruGlide oven racks for easy loading and unloading.

Q: Does it have a self-cleaning function?
A: Yes — the oven features a self-cleaning system that simplifies maintenance after heavy use.

Q: What makes ignition and heat distribution reliable?
A: SureSpark ignition provides dependable burner start and Vari-Speed Dual Flow convection delivers consistent airflow for better cooking performance.

Q: What design and usability benefits does it include?
A: Continuous cast-iron grates make shifting pots effortless, while removable knobs and accessible parts help keep cleanup easy.

Q: Is this range suitable for large meals or daily use?
A: Absolutely — its robust performance, versatile burners, and spacious oven make it excellent for family dinners and entertaining.

Maintenance Tips

• Clean Spills Immediately – Wipe cooktop and oven spills as soon as possible with warm soapy water to prevent baked-on residue and staining.

• Use Self-Clean Properly – Before running the self-clean cycle, remove racks and large debris, then wipe remaining soil; this avoids heavy ash buildup and ensures effective cleaning.

• Gentle Cleaning Only – Avoid abrasive cleaners, steel wool, and oven cleaners on sealed burners, stainless steel surfaces, and oven interior to prevent scratches or damage.

• Maintain Burners & Grates – Regularly remove and wash burner caps and grates with soapy water; clean clogged ports with a straight pin for proper flame performance.

• Protect Stainless Steel – Wipe stainless steel parts after use; avoid harsh chemicals and citrus/tomato acidity that can discolor the finish.

• Control Panel Care – Clean the control knobs and panel with a soft cloth and mild detergent; do not use ammonia or abrasive products which may fade graphics.

• Ventilation Access – Keep oven vent areas clear to ensure proper airflow and avoid overheating.

• Check Igniters & Electrical – If burners or oven igniters misfire, ensure they’re dry and contact service if issues persist.