Skip to product information
1 of 10

VIKING

VIKING 30" Self-Cleaning Dual Fuel Range Viking 3 Series Other - RVDR33025BSPLP

VIKING 30" Self-Cleaning Dual Fuel Range Viking 3 Series Other - RVDR33025BSPLP

1 Review

25% Sale

Only left!

image

Free Delivery

image

Limited Stocks

In Stock - Ready to be Shipped

Regular price $6,999.00 Sale price $5,249.99
Taxes included. Shipping calculated at checkout.

Quantity

View full details
SALE ENDS IN
07 HRS
23 MINS
28 SECS
DON'T MISS IT!

Popular Add on

$100.00

$30.00

$200.00

$70.00

Add-Ons Bundle

$100.00

$30.00

$200.00

$70.00

Bundle Offer

$300.00

$100.00

Recently Viewed

VIKING 30" Self-Cleaning Dual Fuel Range Viking 3 Series Other - RVDR33025BSPLP 

Features 
  • Wide variety of BTU ratings to accommodate all types of surface cooking needs - including a NEW fifth burner
  • Left front - 18,000 BTU
  • Left rear - 9,100 BTU
  • Center - 9,100 BTU
  • Right front - 17,000 BTU
  • Right rear - 12,000 BTU
  • Sealed burners with porcelainized cast-iron burner caps and grates
  • Exclusive - SureSpark(TM) Ignition System
  • Automatic electric spark ignition/re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting
  • Exclusive - largest oven cavity in the industry
  • 4.7 cu. ft. overall
  • 4.1 cu. ft. measured to AHAM standard (See specifications chart for oven interior dimensions)
  • High performance cooking modes include Bake, Convection Bake, TruConvec(TM) Convection Cook, Convection Roast, Hi Broil, Medium Broil, Low Broil, Convection Broil, Convection Dehydrate, and Convection Defrost
  • Exclusive - Patented Vari-Speed Dual Flow(TM) convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and
    excellent cooking results
  • Concealed 10-pass dual bake element provides precise temperature control
  • 10-pass broiler with heat reflector provides superior broiling performance
  • Rapid Ready(TM) Preheat provides one of the fastest preheat times so your oven is ready to cook when you are
  • Oven has six porcelain-coated rack supports and comes standard with one heavy-duty TruGlide(TM) full extension oven rack and two standard racks
  • Halogen oven lighting provides excellent visibility
  • Shipped standard with island trim

Easy Operation and Cleanup

  • Extremely large self-clean convection oven
  • Permanently sealed burners - spills cannot enter the one-piece tooled and porcelainized burner box
  • Durable metal die-cast knobs with child-proof, push-to-turn safety feature
  • Customer removable knobs, grates, and burners/caps for easy cleaning
  • Grate design provides continuous cooking surface for easy movement of pots and pans
Accessories
  • 6" high backguard (RD301BG6SS)
  • Countertop side trim (RD24CSTSS)
  • Countertop rear trim (P30CRTSS)
  • Curb base and custom curb base front (P30CBF4SS)
  • LP conversion kit (RDLPKR2)
  • Natural Gas conversion kit (RNKR2)

Model Number

  • RVDR3302-5B - 30" Dual Fuel Self-Clean Range with Five Burners
What our Experts Think
  • Dual‑Fuel Performance: Gas cooktop combined with electric oven gives precise stovetop control and even, consistent baking — ideal for versatile home cooking.

  • Responsive Cooktop: Gas burners deliver reliable heat for boiling, searing, and simmering a wide range of dishes.

  • Dependable Oven Results: Electric oven ensures stable heat distribution for baking, roasting, and everyday meals.

  • Self‑Cleaning Convenience: Built‑in self‑clean cycle reduces maintenance effort and keeps the oven interior easy to care for.

  • Durable, Practical Design: Solid construction and intuitive controls focus on reliable performance without unnecessary complexity.


Q&A

Q: What type of cooktop does this range have?
A: It has five permanently sealed burners with varied BTU outputs, giving you flexibility from high‑heat sautéing to gentle simmering while containing spills for easier cleanup.

Q: How large is the oven and what cooking features does it include?
A: The oven offers a 4.7 cu ft. capacity — one of the largest in its class — with Vari‑Speed Dual Flow™ convection for even heat and multiple cooking modes like bake, convection bake, broil, roast, dehydrate, and defrost.

Q: Does it include a self‑cleaning function?
A: Yes — the oven has a self‑cleaning cycle for easier maintenance after heavy use.

Q: What ignition system does it use?
A: It uses an automatic spark ignition with re‑ignition, lighting from any knob position and relighting if a flame goes out.

Q: What fuel type is this model built for?
A: This range is a dual fuel model with a liquid propane cooktop and electric oven configuration.

Q: What style and finish options are available for this version?
A: The RVDR33025BSPLP typically comes in a “Splash” color finish with professional styling that enhances kitchen aesthetics.


Maintenance Tips
  • Clean spills promptly: After cooling, wipe cooktop and sealed burner grates to prevent residue buildup and stains.

  • Wash sealed burners: Remove burner caps and grates; clean with warm, soapy water and a soft cloth—avoid abrasive pads.

  • Prep oven before self‑clean: Remove racks and wipe heavy spills before running the self‑clean cycle to reduce smoke and residue.

  • Avoid harsh cleaners: Do not use commercial oven cleaners or foil liners—these can damage finishes and affect airflow.

  • Protect all surfaces: Use non‑abrasive cleaners on stainless, enamel, and control panels; avoid harsh chemicals.

  • Monitor flame color: Blue flames show proper combustion; yellow or uneven flames may need cleaning or service.

  • Ventilate during self‑clean: Keep good kitchen ventilation when using the self‑clean feature to manage heat and odors.

  • Annual professional check: Schedule periodic service inspection to maintain performance, safety, and longevity.