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VIKING

VIKING 30" Self-Cleaning Electric Range Viking 3 Series Green - RVER33015BIV

VIKING 30" Self-Cleaning Electric Range Viking 3 Series Green - RVER33015BIV

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VIKING 30" Self-Cleaning Electric Range Viking 3 Series Green - RVER33015BIV 

Features 
  • Wide variety of surface element sizes and wattages, including a NEW fifth element
  • Left front - 8 1/2" 2,000-watt dual element
  • Left rear - 6 1/2" 1,200-watt single element
  • Center - 12" 3,200-watt triple element
  • Right front - 6 1/2" 1,200-watt single element
  • Right rear - 8 1/2" 2,000-watt dual element
  • QuickCook(TM) surface elements utilize ribbon technology - elements reach full power in about three seconds
  • Exclusive - Large-capacity oven has six porcelain-coated rack supports and comes standard with one heavy-duty TruGlide full extension oven rack and two standard racks
  • 4.7 cu. ft. overall
  • 4.1 cu. ft. measured to AHAM Standards
  • High performance cooking modes include Bake, Convection Bake, TruConvec(TM) Convection Cook, Convection Roast, Hi Broil, Medium Broil, Low Broil, Convection Broil, Convection Dehydrate, and Convection Defrost
  • Exclusive - Patented Vari-Speed Dual Flow(TM) convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results
  • Concealed 10-pass dual-bake element provides precise temperature control
  • 10-pass broiler with heat reflector provides superior broiling performance
  • Rapid Ready(TM) preheat provides one of the fastest preheat times so your oven is ready to cook when you are
  • Halogen oven lighting provides excellent visibility
  • Shipped standard with island trim

Easy Operation and Cleanup

  • Extremely large self-clean convection oven
  • Strong, wear-resistant glass ceramic surface with stainless steel frame offers excellent cleanability
  • Durable metal die-cast control knobs with childproof, push-to-turn safety feature
  • Customer-removable knobs for easy cleaning
Accessories
  • 6" high backguard (RD30BG6SS)
  • Countertop side trim (RD24CSTSS)
  • Countertop rear trim (P30CRTSS)
  • Curb base and custom curb base front (P30CBF4SS)
  • LP conversion kit (RDLPKR)

Model Number

  • RVER3301-5B - 30" Electric Self-Clean Range
What our Experts Think
  • Bold Green Aesthetic: Unique green finish adds personality to your kitchen while complementing modern and custom designs.

  • Consistent Cooking Performance: Delivers even heat and reliable results across all burners and oven functions for everyday meals.

  • Time‑Saving Self‑Clean Feature: Simplifies oven maintenance — keeps interior clean without manual scrubbing.

  • User‑Friendly Operation: Intuitive controls and clear display make cooking, baking, and roasting easy and precise.

  • Built‑to‑Last Quality: Durable construction and reliable components reflect Viking’s reputation for long‑term performance.


Q&A

Q: What is this product?
A: A 30″ freestanding self‑cleaning electric range in Ivy Green (professional finish) from the Viking 3 Series, combining high‑performance cooking, versatile features, and standout color styling.

Q: What cooking technology does it offer?
A: It features 5 QuickCook™ surface elements that reach full power in seconds and a Vari‑Speed Dual Flow™ convection oven for even heat distribution and professional results.

Q: How big is the oven?
A: The oven boasts a 4.7 cu ft capacity with six rack positions, TruGlide™ oven racks, and multiple cooking modes including Bake, Convection Roast, Broil, and Convection Defrost.

Q: What convenience features are included?
A: Includes self‑cleaning cycle, Rapid Ready preheat for faster heat‑up times, halogen lighting, and durable glass‑ceramic cooktop for easy cleanup.

Q: What aesthetic and design benefits does it offer?
A: Ivy Green finish adds stylish color to kitchen décor while delivering the professional build and performance expected from Viking ranges.

Q: Why choose this range?
A: Ideal for home chefs who want professional‑grade convection performance, spacious oven capacity, a bold finish, and reliable electric range usability in daily cooking


Maintenance Tips
  • Clean cooktop after use: After the surface cools, wipe the glass‑ceramic cooktop with a soft cloth and mild glass‑top cleaner to remove spills and prevent residues. Avoid abrasive pads and harsh chemicals that can scratch or dull the surface.

  • Self‑clean oven care: Before running the self‑clean cycle, remove racks and large spillovers; after cleaning and cooling, wipe away leftover ash with a damp cloth. Avoid commercial oven cleaners inside the cavity.

  • Control panel & knobs: Wipe the control panel and knobs with a damp cloth and mild soap; dry thoroughly to prevent streaks and protect graphics.

  • Door gasket & seals: Inspect and gently clean the oven door gasket to maintain a good seal and efficient oven performance.

  • Exterior finish: Wipe the exterior with warm, soapy water and a soft cloth; avoid abrasive cleaners that can damage finishes.