Skip to product information
1 of 10

VIKING

VIKING 30" Electric Double Select Oven Black - VDOE130CS

VIKING 30" Electric Double Select Oven Black - VDOE130CS

1 Review

25% Sale

Only left!

image

Free Delivery

image

Limited Stocks

In Stock - Ready to be Shipped

Regular price $10,199.00 Sale price $7,649.99
Taxes included. Shipping calculated at checkout.

Quantity

View full details
SALE ENDS IN
07 HRS
23 MINS
28 SECS
DON'T MISS IT!

Popular Add on

$100.00

$30.00

$200.00

$70.00

Add-Ons Bundle

$100.00

$30.00

$200.00

$70.00

Bundle Offer

$300.00

$100.00

Recently Viewed

VIKING 30" Electric Double Select Oven Black - VDOE130CS 

The brand Viking VDOE130CS offers dual oven convenience with this 30" Electric Double Wall Oven finished in Classic Stainless. Each oven includes TruConvec convection cooking, Gourmet-Glo infrared broilers, and 4.7 Cu. Ft. capacity. Features like TruGlide full-extension racks, six-pass concealed elements, and touch-sensitive controls make this model a reliable, high-performance centerpiece for any modern kitchen.

What our Experts Think
  • Dual Oven Flexibility: Two independently controlled ovens let you cook multiple dishes at different temperatures.

  • Sleek Black Finish: Adds a modern, professional look to any kitchen.

  • Spacious Capacity: Perfect for large meals, entertaining, and multi-rack cooking.

  • Advanced Cooking Modes: Convection and self-cleaning options for convenience and efficiency.

  • Durable Build: Engineered for long-term performance and everyday use.


Q&A

Q: What is the VIKING VDOE130CS?
A: A 30" built‑in electric double Select oven in black, offering versatile cooking with two independent oven cavities.

Q: What cooking modes are included?
A: Multiple baking, roasting, broiling, and convection settings for precision and performance.

Q: What finish does it have?
A: Durable black professional finish that complements modern kitchens.

Q: Is installation included?
A: Designed for built‑in installation; professional installation recommended for best results.

Q: Why choose this oven?
A: Dual ovens increase cooking capacity and flexibility for busy kitchens.


Maintenance Tips
  • Routine Cleaning: Wipe the oven interior after cooling to remove spills before they bake on and become harder to clean.

  • Use Proper Cleaners: Clean surfaces with mild soap and water; avoid abrasive pads, harsh chemicals, or oven‑cleaner sprays that can damage finishes.

  • Door & Gasket Care: Gently clean oven door glass and door gasket with a soft cloth to maintain seal integrity and visibility.

  • Racks & Accessories: Remove racks and wash separately with warm, soapy water; avoid self‑cleaning cycles on racks unless manufacturer specifies.

  • Exterior Finish: For the black finish, use non‑abrasive cleaners to prevent streaks and preserve appearance; dry thoroughly to avoid spots.