VIKING 36" Dual Fuel Range - VDR7362 Viking 7 Series Other - VDR73624GSPLP

VIKING 36" Dual Fuel Range - VDR7362 Viking 7 Series Other - VDR73624GSPLP 

The brand Viking VDR73624GSPLP is a top-tier 36-inch dual fuel range finished in premium Stainless Steel. It blends high-BTU professional burners with precision simmering, dual convection ovens for even cooking, and a convenient self-clean cycle. Additional features include heavy-duty grates, halogen oven lighting, electronic ignition, storage drawer, and chef-style knobs—crafted for culinary excellence in gourmet kitchens.

What our Experts Think

• Pro‑level cooktop performance – This 36″ dual fuel range blends high‑output Viking Elevation sealed burners with a versatile griddle for strong searing, even simmering, and flexible stovetop cooking. Multiple burner sizes cover everyday pots and high‑heat demands.

• Reliable convection oven results – A spacious 5.6 cu ft convection oven with rapid preheat delivers consistent heat distribution for baking, roasting, and multi‑dish meals, helping you get predictable results every time.

• Smart usability features – Continuous cast iron grates, TruGlide full‑extension racks, and CoolLit LED‑backlit knobs make cooking more intuitive and cleanup easier. A SureSpark ignition system ensures dependable starts.

• Griddle versatility – The included thermostatically‑controlled griddle expands your cooking options for pancakes, sandwiches, and more, and is easy to remove and clean when not in use.

• Balanced buyer insight – Experts value the professional‑style heat power and flexible feature set; as with many premium ranges, some community feedback notes that long‑term service reliability can vary — useful context for informed decisions.

Q&A

Q: What type of appliance is this?
A: A professional‑style 36″ dual fuel freestanding range combining a powerful gas cooktop with an electric convection oven for versatile, high‑performance cooking.

Q: What burners and cooktop features does it have?
A: Four sealed Viking Elevation™ burners with high‑output brass flame ports, continuous grates, VariSimmer™ low‑heat control, and SureSpark™ automatic ignition.

Q: Does it include a griddle?
A: Yes — includes a thermostatically controlled griddle/grill with StayCool™ handle and grease containment for easy cleanup.

Q: What oven technology is included?
A: 5.6 cu ft self‑clean convection oven with Gourmet‑Glo™ infrared broiler, Rapid Ready™ preheat, TruGlide™ full‑extension racks, and 12 high‑performance cooking modes.

Q: Is it easy to clean and maintain?
A: Yes — continuous grate design, removable grates/burner parts, CoolLit™ LED‑backlit knobs, and porcelainized oven cavity simplify cleanup.

Q: What color/finish does this model feature?
A: Splash designer color finish as part of the Viking 7 Series wide range of premium stylistic options.

Maintenance Tips

• Clean Spills Promptly: Wipe cooktop, burners, grates & oven interior with warm, soapy water right after use to prevent baked‑on grease and stains.

• Routine Burner & Grate Care: Remove sealed burner caps and grates regularly for cleaning; keep burner ports clear for even flame and reliable ignition.

• Gentle Panel Cleaning: Use a soft cloth and mild detergent on control knobs and panels; avoid abrasive or ammonia‑based cleaners that can damage finish.

• Surface Protection: Clean finished and stainless surfaces with mild soap and water, then dry thoroughly to maintain appearance and prevent corrosion.

• Use Oven Self‑Clean Properly: Follow the manual for self‑cleaning; remove racks first and wipe away ash once cool.

• Inspect Seals & Racks: Check oven door gaskets and rack supports periodically for wear to maintain heat retention and consistent cooking.

• Annual Professional Service: Have a qualified technician check gas connections, ignition system, and calibration yearly to ensure safe, long‑term performance.