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The brand VDR73626BNALP dual‑fuel range from Viking delivers pro-level cooking performance in a compact 36‑inch footprint. Equipped with six sealed Viking Elevation burners—including front 23,000 BTU high-output burners, rear 15,000 BTU burners, and an 8,000 BTU simmer burner—with precise VariSimmer control and reliable SureSpark auto‑ignition. The heavy-duty cooktop features continuous cast‑iron grates and a reversible griddle/grill with a StayCool trough. Below, dual convection ovens totaling 5.6 cu ft capacity (4.7 + 0.9 cu ft) utilize TruConvec convection, rapid preheat, hidden bake elements, and include a high-heat Gourmet‑Glo infrared broiler for perfect searing. Professional amenities include TruGlide full‑extension oven racks, GentleClose doors, SoftLit LED control panel lighting, adjustable leveling legs, and a stainless steel build with BlackChrome knobs—ideal for chefs seeking performance in a smaller footprint.
Professional Dual Fuel Performance
The VIKING 36″ Dual Fuel Range – VDR73626BNALP blends a powerful six‑burner gas cooktop with an electric convection oven, giving you responsive heat control and consistent baking, roasting, and simmering for all cooking styles.
Robust Burners & Precision Control
Viking Elevation sealed burners deliver high heat with brass flame ports and include a VariSimmer setting for gentle, precise low‑temperature cooking — ideal for delicate sauces or rapid searing alike.
Advanced Oven Features
The convection oven ensures even heat distribution for reliable results, supported by rapid preheat for quicker start times and a GourmetGlo infrared broiler that locks in juices for great browning.
Durable, User‑Focused Design
Continuous grates make cookware movement effortless, while full‑extension TruGlide racks and a GentleClose door add convenience to heavy‑use kitchens.
Stylish Finish & Kitchen Appeal
The gray finish gives a sophisticated, custom look that enhances high‑end kitchen designs and aligns with buyer expectations for premium appliances.
Installation & Performance Tip
Experts recommend professional installation and proper ventilation to maximize airflow and long‑term performance in busy cooking environments.
Q: What type of appliance is the Viking VDR73626BNALP?
A: It is a 36-inch dual fuel range from the Viking 7 Series, combining gas cooktop precision with electric oven evenness.
Q: What cooking performance does it offer?
A: The gas cooktop delivers high-output, precise cooking, while the electric oven provides consistent convection baking and roasting.
Q: How many burners does it have?
A: It features multiple high-performance burners, including a high-BTU professional burner for searing and rapid heating.
Q: Does it include convection cooking?
A: Yes. The electric oven includes convection technology for faster, more even cooking results.
Q: Is this range suitable for professional-style kitchens?
A: Yes. Its 36-inch width, robust performance, and sleek gray finish make it ideal for serious home cooks and professional-style kitchens.
Q: Who manufactures this range?
A: It is made by Viking, known for premium professional-grade residential appliances.
Cooktop Care: Wipe burners, grates, and surfaces after each use to prevent grease buildup.
Oven Maintenance: Clean spills promptly; use self-cleaning cycles periodically for deep cleaning.
Ventilation & Hood: Keep filters clean or replace as needed for optimal airflow.
Gas & Electrical Safety: Inspect gas lines and electrical connections periodically.
Professional Service: Schedule annual inspection for burners, oven calibration, and overall performance.