VIKING 36" Dual Fuel Range - VDR7362 Viking 7 Series Black - VDR73626BON

VIKING 36" Dual Fuel Range - VDR7362 Viking 7 Series Black - VDR73626BON

The Viking VDR73626BON combines sleek Black Onyx styling with Viking’s renowned dual fuel performance. Its cooktop includes 6 sealed Elevatio burners — featuring high-BTU front burners up to 23,000 BTU and simmer-capable rear burners — all enhanced with VariSimmer control and SureSpark automatic ignition. The spacious 5.6 cu ft. oven incorporates a Vari-Speed Dual Flow convection system for even baking, a Gourmet-Glo infrared broiler, and the time-saving Rapid Ready preheat. Adding user convenience are CoolLit BlackChrome knobs, a smooth-closing GentleClose door, and TruGlide full-extension racks. Finished in durable Black Onyx, this Viking range delivers restaurant-quality reliability with modern design sophistication.

What our Experts Think

• Powerful sealed burners with up to 23,000 BTU deliver rapid boil, strong sear, and precise simmer performance.

• Dual fuel setup combines responsive gas cooktop control with consistent electric convection baking.

• Advanced convection oven with multiple cooking modes supports even heat distribution and versatile baking/roasting.

• Infrared broiler provides intense direct heat for excellent browning and finishing results.

• TruGlide full‑extension racks and GentleClose door enhance convenience and safety when loading heavy cookware.

• Heavy‑duty continuous grate design simplifies moving pots and pans across burners.

• Elegant black onyx finish adds a bold, professional aesthetic to luxury kitchens.

• Ideal for serious home cooks who want professional‑style performance and refined design in a standout range.

Q&A

Q: What type of cooking range is this?
A: A professional‑grade 36" dual fuel range that pairs a powerful gas cooktop with an electric convection oven for precision cooking and versatile performance.

Q: How many burners and how powerful are they?
A: It features 6 high‑performance sealed burners, including high‑output settings for rapid boiling and fine control for simmering.

Q: What oven features boost cooking results?
A: The oven offers even heat distribution, multiple cooking modes, high‑heat broiling, rapid preheat, and a self‑clean function for consistent, professional results.

Q: Is this range easy to use and maintain?
A: Yes — full‑extension oven racks, smooth‑close door, intuitive controls, and easy‑clean cooktop components enhance everyday use and cleanup.

Q: What finish and style does this model have?
A: The black finish delivers a sleek, modern look that complements contemporary and custom kitchen designs.

Maintenance Tips

• Daily wipe‑down: After cooking, clean the cooktop, control knobs, and exterior with a soft cloth and mild detergent; never use abrasive cleaners or pads.

• Burner cleaning: Lift off grates and burner caps regularly; wash with warm, soapy water, dry thoroughly, and re‑seat to ensure consistent ignition and flame quality.

• Clear ports & igniters: Gently brush debris from burner ports and igniters to avoid clogs and improve ignition reliability.

• Oven cavity care: Wipe up spills before they bake on; use the oven’s self‑clean cycle as directed and remove racks before starting.

• Protect finishes: Avoid harsh chemicals on painted/enamel black surfaces to preserve color and finish.

• Safety first: Turn all controls off and let surfaces cool before cleaning to prevent burns or shock.