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VIKING

VIKING 30" 5 Series Electric Rangetop - VERT in Stainless Steel - VERT53014BSS

VIKING 30" 5 Series Electric Rangetop - VERT in Stainless Steel - VERT53014BSS

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VIKING 30" 5 Series Electric Rangetop - VERT in Stainless Steel - VERT53014BSS 

COMMERCIAL-TYPE SURFACE POWER
QuickCook(TM) Surface Elements utilize ribbon technology - elements reach full power in about three seconds
(BULL)Wide range of surface elements and wattages
Right front - 7" 1,800-watt element
(BULL)Right rear - 7" 1,800-watt element
(BULL)800-watt "bridge" element between right front and right rear elements; excellent for use in conjunction with both right elements for griddling with optional accessory
(BULL)Left front - 6 1/2" 1,500-watt element
(BULL)Left rear (dual element) - 9" 3,000-watt element/6" 1,400-watt element
(BULL) High infrared transmission for fast surface cooking, regardless of type of cookware used
(BULL)SoftLit(TM) LED lights accent the control panel and illuminate knobs

ACCESSORIES

BG8530SS - 8"H. backguard for 30"W. electric rangetop 
(BULL) P24CSTSS - countertop side trim (2 pieces)
(BULL) P30CRTSS - countertop rear trim for 30"W. rangetop

What our Experts Think
  • Reliable Electric Cooking Power: The Viking 30″ 5 Series Electric Rangetop delivers consistent heat across multiple elements, making it dependable for everyday cooking and versatile meal prep.

  • User‑Focused Controls: Large, easy‑grip knobs and clear settings let you adjust temperatures quickly and confidently.

  • Efficient & Practical: Smooth, easy‑clean surface and well‑placed burners help simplify daily use and maintenance.

  • Built to Last: Stainless steel finish and rugged construction offer durability and a professional kitchen aesthetic.

  • Great for All Kitchens: Ideal for homes where electric cooktops are preferred, balancing performance with straightforward operation.

  • Tips: Best paired with quality cookware suited for flat‑top electric ranges to maximize heat transfer.

Q&A

Q: What type of oven is this?
A: A 30″ electric double oven with bold red finish and versatile cooking performance.

Q: How does the double oven benefit me?
A: Two independent oven cavities let you cook multiple dishes at different temperatures simultaneously.

Q: What cooking modes are included?
A: Offers standard bake and roast functions, delivering even heat and consistent results.

Q: Is the temperature control precise?
A: Yes — this electric model provides accurate temperature regulation for dependable cooking.

Q: What makes the red finish special?
A: The vibrant red color adds a distinct, stylish focal point to your kitchen design.

Q: Who is this oven best for?
A: Ideal for home cooks and entertainers who want performance and standout style.

Q: Is professional installation recommended?
A: Yes — built‑in installation ensures proper fit and peak performance.

Maintenance Tips
  • Daily Surface Wipe: After the cooktop cools, clean the stainless surface and burner areas with a soft cloth and mild, non‑abrasive cleaner.

  • Avoid Abrasives: Do not use steel wool, scouring pads, or harsh chemicals that can scratch the stainless finish.

  • Protect Against Spills: Wipe spills promptly to prevent buildup and staining on the cooktop.

  • Control Knobs Care: Remove and clean knobs periodically with warm, soapy water; dry before reinstalling.

  • Dry Thoroughly: Always dry surfaces after cleaning to prevent water spots and streaks.