VIKING 36" Open Burner Gas Range Viking 5 Series Gold - VGIC53626BGH
The brand Viking VGIC53626BGH is a 36-inch open burner gas range crafted for serious cooking enthusiasts who demand professional-grade features. It includes six 15,000 BTU burners with VariSimmer settings to handle everything from high-heat searing to low simmering. The SureSpark ignition system ensures dependable burner performance and automatic re-ignition. A spacious 5.1 cu. ft. convection oven with a 30,000 BTU U-shaped burner and ProFlow Convection Air Baffle guarantees even heating, while the Gourmet-Glo infrared broiler adds professional-quality broiling. With continuous porcelainized cast-iron grates, halogen lighting, and the elegant Golden Hour finish, this range brings luxury and durability to the heart of your kitchen.
What our Experts Think
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Professional Burner Power: Six open burners with up to 15,000 BTU each deliver strong, responsive heat for searing, boiling, and high‑heat cooking.
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Fine Heat Control: Wide range of heat output lets you smoothly shift from intense flames to gentle simmering for sauces and delicate foods.
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Even Convection Baking: Designed for consistent heat circulation to support reliable baking and roasting results.
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High‑Intensity Broiling: Infrared broiler delivers excellent searing and caramelization on meats and vegetables.
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Generous Oven Space: Multiple rack positions and ample interior capacity make it easy to handle large dishes and multi‑course cooking.
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Durable Construction: Heavy‑duty cast‑iron grates and premium build quality stand up to frequent use.
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Elegant Gold Finish: Premium gold color adds sophistication and visual impact to upscale kitchens.
Q&A
Q: What type of range is this?
A: A 36″ open burner gas range from Viking’s 5 Series offering professional‑style performance for home kitchens.
Q: How many burners and how powerful are they?
A: It has 6 open gas burners, each up to 15,000 BTU, giving strong heat for boiling, searing, and everyday cooking with precise low simmer control.
Q: What ignition system does it use?
A: SureSpark ignition provides reliable burner lighting and re‑ignition if a flame goes out.
Q: What oven features are included?
A: The oven includes ProFlow convection air baffle for even heat, GourmetGlo infrared broiler for powerful browning, and six cooking functions like bake, convection bake, broil, convection broil, dehydrate, and defrost.
Q: What is the oven capacity?
A: Around 5.1 cu ft — large enough for roasts, multiple baking sheets, and everyday cooking.
Q: Is cleanup easy?
A: Yes — features like removable porcelain burner bowls and continuous grates help make cleaning simpler.
Q: What fuel type is this model?
A: Designed for natural gas, with propane (LP) versions available.
Q: Who is this ideal for?
A: Home chefs who want restaurant‑caliber open burner power, versatile oven functions, and professional styling in a 36″ gas range.
Maintenance Tips
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Wipe spills promptly once the cooktop is cool to prevent stains and baked‑on residue.
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Clean burner grates, caps, and drip trays weekly with warm, soapy water; dry thoroughly to avoid rust.
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Gently clear burner ports with a straight pin (don’t enlarge holes) to maintain even flame distribution.
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Reposition burner caps correctly after cleaning for consistent heat and reliable ignition.
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Allow ignition parts to dry completely before use to avoid mis‑firing or prolonged clicking.
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Use a soft cloth and mild detergent on gold enamel surfaces; avoid abrasive cleaners or harsh chemicals.
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Wipe stainless or metal trim along the grain and use a stainless‑safe polish occasionally.
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Ensure flames burn steady and blue; yellow tips may indicate clogged ports or airflow issues.
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Check gas connections periodically and schedule annual professional servicing for safety and peak performance.
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Always clean with burners OFF and the cooktop fully cooled.
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