VIKING 36" Open Burner Gas Range Viking 5 Series Other - VGIC53626BSP

VIKING 36" Open Burner Gas Range Viking 5 Series Other - VGIC53626BSP 

Commercial-Type Cooking Power

• 15,000 BTU stainless steel burners with porcelain/cast iron caps
• Exclusive! VariSimmer(TM) setting for all burners
• Exclusive! All burners equipped with SureSpark(TM) Ignition System for consistent and reliable ignition
• Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting
• New - Heavy duty metal knobs with BlackChrome finish shipped standard
• Exclusive! Combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark(TM) Ignition System
• GourmetGlo(TM) Infrared Broiler provides intense searing heat for broiling applications
• Large-capacity ovens with six rack positions (see specifications for oven interior dimensions)
• Six functions - natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost
• All convection functions utilize the ProFlow(TM) Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
• Convection fan switch conveniently located on control panel
• Two halogen oven lights for excellent visibility throughout the oven cavity
• Island trip shipped standard with range

Easy Operation and Cleanup

• Removable pull-out drip tray with roller bearing glides for smooth operation
• Removable grate supports with separately removable, dishwasher-safe porcelain burner bowls
• Burner caps are easily removable for quick cleaning
• Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots

Accessories

• 8"H. Backguard - BG8536SS
• High Shelf - HS24536SS
• Countertop Side Trim - P24CST
• Countertop Rear Trim - P36CRTSS
• Curb Base and Custom Curb Base Front - P36CBFSJ

Optional Accessories

• LP/Propane Conversion Kit - LPKPDR

Exclusive Color Finishes

• Available in all Classic and Contemporary Color Finishes.

Models

• VGIC5362-6B
• All models are available as LP (add LP after color code)

What our Experts Think

• Pro‑Level Gas Performance: Open burner design delivers powerful, responsive heat — ideal for searing, boiling, and precise flame control.

• Versatile Cooking Surface: Spacious cooktop accommodates multiple pots and pans without crowding, perfect for large meals.

• Heavy‑Duty Burners: Robust, high‑output burners provide a wide range of cooking power for everyday and gourmet tasks.

• Durable Construction: Built with premium materials and rugged engineering to withstand regular use in busy kitchens.

• Timeless Finish: Classic professional style fits seamlessly into diverse kitchen designs.

Q&A

Q: What type of appliance is this?
A: A 36‑inch open burner gas range from the Viking 5 Series with professional‑style performance and six high‑output burners.

Q: What makes the cooktop powerful?
A: Six stainless steel open burners deliver up to 15,000 BTU each with precision heat control, from high searing to gentle simmering.

Q: What oven features are included?
A: The 5.1 cu ft oven includes ProFlow convection for even heat and six cooking functions including bake and infrared broil.

Q: What ignition and safety features are built in?
A: SureSpark ignition ensures reliable lighting and automatic re‑ignition if a flame goes out.

Q: How easy is it to clean?
A: Removable porcelain burner bowls and cast‑iron grates simplify cleanup, and a pull‑out drip tray catches spills.

Maintenance Tips

• Wipe spills and grease from the cooktop and grates promptly with a soft, damp cloth.

• Clean enamel and painted surfaces with warm, soapy water; avoid bleach, harsh chemicals, and abrasive pads.

• Dry burner grates and surfaces thoroughly after cleaning to prevent rust and staining.

• Remove burner grates and caps regularly; wash with mild detergent and dry before reinstalling.

• Clear clogged burner ports gently with a straight pin for consistent flame performance.

• Wipe control panel and knobs with a soft cloth and non‑abrasive cleaner.

• Clean igniters and ports carefully to ensure reliable ignition.

• Inspect flame quality (steady blue) and check gas connections; contact a professional if irregularities occur.

• Clean backsplash and surrounding surfaces to prevent grease buildup.