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VIKING 27" Warming Drawer Black - VWD527CS

VIKING 27" Warming Drawer Black - VWD527CS

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VIKING 27" Warming Drawer Black - VWD527CS 

Features
  • Temperature settings from 90 to 250 degrees F accommodate all types of food
  • Low setting is ideal for plate warming or bread proofing
  • High setting keeps soups and sauces piping hot
  • Large drawer capacity (1.2 cu. ft.)
  • VWD527 27"W. model: 19 1/8"W. x 5 1/2"H. x 20 1/4"D. - 475 watt element
  • Capacitive touch digital control with timer
  • Meat probe for temperature reading of meat
  • Sabbath Mode
  • Four hour automatic shutoff feature
  • Heavy-duty drawer glides accommodate 200 pound weight capacity
  • Can be installed flush or standard mount
Accessories
  • PANVEWD - Pan/lid set - five heavy gauge stainless steel commercial pans with lids
  • Two 2-1/2"D. x 12"L. x 7"W. pans
  • Two 4"D. x 12"L. x 7"W. pans
  • One 4"D. x 12"L. x 10-1/2"W. pan

Model Number

  • VWD527SS - 27" W. Warming Drawer
  • VWD530SS - 30" W. Warming Drawer
What our Experts Think
  • Professional‑Grade Warmth Control: Adjustable temperature settings from 90°F to 250°F let you keep plates warm, proof dough, or hold soups and sauces at ideal serving temperature.

  • Versatile Moisture‑Selector: Moisture‑control vent lets you regulate humidity without opening the drawer, keeping foods crisp or moist based on your needs.

  • Large Capacity, Easy Access: At about 1.4 cu ft, the drawer accommodates large platters and multiple dishes; smooth roller‑bearing glides support heavy loads.

  • Convenient Features: Four‑hour automatic shutoff increases safety; capacitive touch digital controls and timer simplify operation.

  • Included Accessories: Comes with removable stainless steel low racks and a moisture cup to customize based on what you’re warming.

  • Professional‑Ready Build: Heavy‑duty drawer glides and commercial‑style handle speak to Viking’s focus on durability and reliability.

  • Installation Flexibility: Can be installed flush or standard mount to suit built‑in kitchen designs.


Q&A

Q: What type of appliance is the Viking VWD527CS?
A: The Viking 27″ Warming Drawer – VWD527CS is a built‑in electric warming drawer designed to keep dishes, sauces, and breads warm, proof dough, or keep meals ready at serving temperature. It fits under counter/cabinet openings and blends with other kitchen appliances.

Q: How much capacity does it have?
A: It offers a 1.4 cu ft. interior capacity, providing ample space for plates, cookware, and food items.

Q: What temperature range and control features does it offer?
A: Temperature settings range from 90 °F to 250 °F for versatile warming tasks including plate warming, bread proofing, and keeping soups or sauces hot. Controls are capacitive touch digital with a timer, and it includes a moisture‑selector to adjust humidity without opening the drawer.

Q: What safety and convenience features are included?
A: Features include a 4‑hour automatic shutoff, Sabbath mode, removable stainless steel racks, moisture cup, meat probe support, and smooth stainless steel roller‑bearing glides

Q: How do I install this warming drawer?
A: It can be installed flush or standard mount into cabinetry with a recommended cut‑out width of ~25 1/4″, height ~9 1/4″, and depth ~23 1/2″. It uses a 120 V/15 amp connection with power cord included.

Q: What materials and finishes are available?
A: This model comes in cast black finish; Viking warming drawers are also offered in multiple finishes to match other kitchen appliances.

Q: What household tasks can this warming drawer perform?
A: It’s ideal for keeping food warm, proofing dough, warming plates and cookware, and holding dishes at serving temperature without drying them out.


Maintenance Tips
  • Wipe interior and exterior regularly with a soft, damp microfiber cloth and mild detergent.

  • Avoid abrasive pads and harsh chemical cleaners that can scratch the finish.

  • Remove crumbs and spills promptly to prevent buildup and odors.

  • Clean the drawer slide tracks with a dry brush or cloth to ensure smooth operation.

  • Dry all surfaces thoroughly after cleaning to prevent streaks and water spots.

  • For stubborn spots, use a non‑abrasive appliance cleaner safe for painted/stainless surfaces.

  • Check seals and edges periodically and wipe clean to maintain heat retention.