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The XOI insert is an integrated blower that allows you to match your custom hood to your kitchen. This simple and affordable design is easy to install. Designed and crafted in Italy for the ultimate in fit and finish.
Professionalâstrength extraction â 1000âŻCFM highâvelocity blower quickly clears heavy smoke, grease and cooking odors â ideal for serious cooks and large cooktops.
Allâinâone performance insert â Combines a powerful blower with a stainless steel liner so you get proâgrade airflow in one readyâtoâinstall unit.
Italian craftsmanship & durability â Premium materials and build quality ensure longâlasting performance with a sleek, polished finish.
Userâfriendly controls â Backlit electronic panel with multiple speeds and Power Boost gives seamless control over ventilation intensity.
Bright task lighting â Integrated LED lights illuminate the cook surface for better visibility and precision while cooking.
Proâgrade grease management â Dishwasherâsafe stainless steel baffle filters trap grease efficiently and are easy to maintain.
Flexible ducting options â Works with standard vertical or rear ducting and can convert to recirculating with optional kit (sold separately).
Great for custom hood designs â Ideal for builders and homeowners who want high performance combined with a custom exterior hood finish.
Q: What type of appliance is the XO XOI45KSE?
A: Itâs a 45-inch professional-grade insert designed for custom-built kitchen hoods.
Q: What is the airflow capacity?
A: Offers 1000 CFM, delivering powerful and efficient ventilation for high-demand cooking.
Q: What is the finish?
A: Made of stainless steel for a sleek, durable, and modern appearance.
Q: Where is it made?
A: Italian-made, ensuring premium quality and craftsmanship.
Q: Can it be integrated into custom hoods?
A: Yes â designed for seamless integration into custom kitchen hood installations.
Q: Is it quiet in operation?
A: Yes â engineered for high-efficiency, low-noise performance.
Q: Who is this hood insert ideal for?
A: Perfect for professional chefs or homeowners seeking high-performance, custom-integrated ventilation in a modern kitchen.
Clean ProâŻBaffle Filters Often: Remove and wash the dishwasherâsafe stainless steel baffle filters every 2âŻmonths (more frequently with heavy cooking) to maintain optimal grease capture and airflow.
Wipe Stainless Surfaces: Use warm soapy water and a soft cloth to clean the stainless finish; avoid abrasive cleaners, bleach, chlorineâbased products, or steel wool to prevent scratching or corrosion.
Interior Dust & Debris: Periodically wipe internal surfaces with a damp microfiber cloth to prevent buildup that can reduce blower efficiency and collect odors.
Vent & Duct Check: Ensure the 8âł vertical duct remains clear of obstructions for effective smoke and odor removal.
LED Illumination Care: Gently wipe the 3000âŻK LED light covers to keep cooktop illumination clear without damaging fixtures.
Use Delay Shutoff: After heavy cooking, run the builtâin delay shutoff to clear residual smoke and steam, which also reduces sticky residue on filters and interior surfaces.